Zitsamba Zowonongeka Zifika Mignon

N'chiyani chingakhale bwino kuposa filet mignon ? Zonse ndi zokoma komanso zachifundo. Njirayi imayitanitsa zitsamba zouma ngakhale mutha kulowetsa zitsamba m'malo mwake. Ngati mutero, pewani kuchuluka kwa ndalama zomwe chiwerengerochi chimafuna.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Kutentha mafuta a maolivi ndi adyo mu mbale yotetezedwa ya microwave kwa masekondi 50 mpaka 60. Chotsani ndi kulola kuziziritsa. Yonjezerani zitsamba ndikuyambitsa. Lolani ozizira kwa mphindi zisanu.
  2. Lembani mignon mu mbale yopanda kanthu. Thirani therere kusakaniza ndi kutembenuza steaks kuti avale. Phimbani ndi kulola marinate maola awiri kapena 4 mufiriji.
  3. Preheat grill chifukwa cha kutentha kwakukulu. Pasanapite nthawi yoika grill, mafuta odyera mafuta amawombera ndi mapepala akuluakulu, mapepala opangidwa ndi mapepala ndi mafuta. Pangani 3 mpaka 4 akudutsa pa magalasi.
  1. Chotsani mpweya, ndi mbali zonse ziwiri ndi mchere ndi tsabola. Ikani pa grill ndi kuphika kwa mphindi zisanu kapena zisanu ndi imodzi pambali, kapena kuphika kufunidwa.
  2. Chotsani mpweya kuchokera kutentha ndikupumula mphindi zisanu. Tumikani ndi ndiwo zamasamba ophikidwa ndi mbatata yosenda.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 452
Mafuta Onse 32 g
Mafuta okhuta 9 g
Mafuta Osatchulidwa 17 g
Cholesterol 101 mg
Sodium 644 mg
Zakudya 12 g
Matenda a Zakudya 1 g
Mapuloteni 30 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)