Yisiti kutembenuza kwa maphikidwe

Yofanana ndi yisiti yosiyanasiyana

Pamene mukuphika mkate kapena mikate ina, maphikidwe adzayitanitsa yisiti yamtundu winawake -koma mwina simungakhale mtundu womwe mumakhala nawo. Nkhumba imabwera m'njira ziwiri: mwatsopano, monga chotupitsa chotupitsa kapena timatabwa, ndi youma, omwe ali ngati mawonekedwe a madzi onunkhira. Mkate wouma umagulitsidwa mu mitundu yosiyanasiyana yosiyanasiyana, kuphatikizapo makina osakaniza, mkate, ndi kuwuka mwamsanga. Palinso yisiti nyamayi (yomwe imathandiza yisiti kukula kapena kuyambanso yisiti yakufa), siponji (chisakanizo cha ufa, madzi, ndi yisiti nthawi zambiri zimagwiritsidwa ntchito pa mkate wowawasa ), ndi biga.

Biga amagwiritsidwa ntchito ku Italy kuphika, makamaka kwa mitundu ya mkate ndi mabowo ambiri, monga ciabatta.

Kawirikawiri yisiti imagwiritsidwa ntchito ndi ophika amisiri pamene yisiti yowuma ndi yophika kunyumba. Koma ndi mtundu wanji wa yisiti wouma umene ungakhale nawo bwino? Popeza palibe amene amasunga yisiti zosiyanasiyana m'khitchini yawo, tchati chokonzekera chothandizirachi chingakuthandizeni kuti mulowetse chotupitsa chomwe muli nacho muchitetezo chanu. Kaya mapepalawo amalembetsa yisiti ndi mphamvu, kulemera, kapena chiwerengero cha ma envulopu, tchati ichi mwaziphimba!

Zosintha Zosiyanasiyana za yisiti

1 Pakiti (Enveloppe) Yowonjezera Youma yisiti Yofanana:
Chigawo Zambiri
Kulemera 1/4 oz.
Vuto 2/4 tsp.
Msowa Wosakanizidwa Envelopu 1 kapena 1/4 oz. kapena 2/4 tsp.
Msewu wa Mkate wa Mkate Envelopu 1 kapena 1/4 oz. kapena 2/4 tsp.
Chotupa Chofulumira Envelopu 1 kapena 1/4 oz. kapena 2/4 tsp.
Msuzi Watsopano Zakudya za 1 (0,6 oz.) Kapena
1/3 ya (2 oz) keke
Nyamayi Starter, Sponge, Biga 1 chikho

Malangizo Ogwiritsa Ntchito Chotupitsa

Anthu ambiri amapeza yisiti yowopsya podziwa kuti ikadali yogwira, kupeza kutentha kwa madzi, kaya kuwonjezera shuga kapena ayi. Koma yisiti siyenera kuopseza. Mwa kutsatira malangizo angapo, mukhoza kukhala ndi yisiti mosakaniza.