Palibe chimene chimawotcha thupi mofanana ngati kachasu pa usiku ozizira ozizira . Ngakhale kuti Hot Buttered Ramu ndi wotchuka kwambiri, mfuti ya batala yamoto imagwiritsanso ntchito zodabwitsa ndi kachasu yolondola komanso Chinsinsi cha Hot Buttered Whiskey ndi chitsanzo chabwino.
Izi mofulumira, zosavuta kukonzekera zokometsera batala zimakhala bwino komanso zogwiritsidwa ntchito mosiyanasiyana ndi ma whiskeys osiyanasiyana . Kuchokera ku pulasitiki mpaka ku whiskey wa rye, ngakhale kuyanjana kwabwino kwa ku Canada kapena kukonda kwanu, mumatha kutenga theka la chisanu kuti mupeze zomwe mumakonda. Ndi ntchito yovuta, koma ine ndikutsimikiza kuti mukukwera.
Kukonzekera Hot Hot Buttered Whiskey ndi njira ziwiri. Choyamba, mudzakonzekera kumenyana ndi kulola kuti apumule kwa ola limodzi. Mukakonzekera, mungathe kutsanulira madzi otentha komanso otonthoza . Mbalameyi idzakhala yosungika kwa nthawi ndithu, kotero mutha kupanga magulu angapo m'nyengo yozizira ndi kukhalabe okoma mpaka masika atadza.
Chimene Mufuna
- Kwa Batter:
- 1 ndodo yakuda (chipinda cha chipinda)
- Kapu 3/4
- shuga wofiira
- 1/4 chikho
- nthata ya agave
- 1/2 supuni ya sinamoni
- Onetsetsani 1
- mchere
- 1/8 supuni ya supuni
- nutmeg
- 1/8 supuni ya supuni
- allspice
- 1/8 supuni ya supuni
- clove
- Kumwa:
- 2 ounces
- kachasu
- Mphindi imodzi yamadzimadzi (yotentha yamoto)
- 4 ounces madzi (otentha, kapena kudzaza)
Momwe Mungapangire Izo
Konzani Batter Batter
- Onjezerani zonse zowonongeka ku mbale yaikulu.
- Pogwiritsira ntchito chosakaniza ndi chophimba chophimba , sakanizani bwino kwa mphindi 1-2 mpaka zonse zophatikizidwa zikuphatikizidwa.
- Tembenuzani phokoso pa pepala la pulasitiki.
- Manga mwamphamvu ndi firiji kwa ola limodzi kapena mpaka mutsimikizire.
Mukamenyera mwathunthu, sungani mu chophimba chomwe chili mumphepete mwa firiji ndipo mugwiritseni ntchito nthawi imodzi kuti musakanize Whiskey ya Hot Buttered nthawi iliyonse yomwe mumakonda.
(Iyenera kukhala kwa milungu ingapo).
Chakumwa chofewa chabwino kwambiri kuti muzisangalala ndi tsiku lotalika kuntchito ndipo ndi batter onse okonzeka kupita, ndi zophweka ngati kutenthetsera ketulo ya tiyi .
Kupanga Wothikiti Wotchedwa Hot Buttered
Tsopano popeza mwamenya, ndi nthawi yopangira zakumwa! Iyi ndi gawo lophweka ndi mfundo yomwe ntchito yanu yovuta (osati) yolipira ikulipira.
- Pewani chidole chabwino (pafupifupi 1 ounce) ndi kuwonjezera pa mugolo wotentha kapena galasi ya ku Ireland .
- Onjezani kachasu ndipo mudzaze ndi madzi otentha *.
- Onetsetsani bwino .
* Ndi madzi angati? Mukufuna kupanga phindu lokhazikika, komanso kupewa kumwa madzi. Nthawi zambiri, mumagwiritsa ntchito ma ouniti atatu kapena 4 ndipo simukusowa kudzaza galasi njira yonse (makamaka ngati mumagwiritsa ntchito kapu ya khofi kwambiri). M'malo mwake, ayambe ndi madzi ochuluka kawiri ngati whiskey, onani momwe mumayendera, ndi kusintha kuchokera kumeneko.
Ndi Mtundu Witi Wosankha?
Simungadziwe kachaka komwe mumakonda kwambiri ku Hot Buttered Whiskey kufikira mutayesa. Pafupifupi kachasu aliyense adzakhala wabwino ndipo ambiri adzakhala abwino. Pamene mukumenyera mu furiji, yesani zojambula ndi zosiyana. Muli otsimikiza kuti mukhale mndandanda wanu wa zokondedwa zomwe zimaposa ena onse.
- Yesani ndi bourbon yokongola ngati Four Roses ngati mumakonda mowa, wokoma kwambiri.
- Tulutsani zolemba zonunkhira zambiri ndi Wild Turkey 101 kapena whiskey wamkulu wa rye monga WhistlePig .
- Mukuyang'ana zokoma zosangalatsa? Sankhani imodzi mwa mafilimu ambiri a ku Canada monga Canada Club kapena wotsika mtengo ku Canada Mist .
- Tsatirani mzere wa lingaliro kuchokera ku Irish Coffee ndi kutsanulira Jameson kapena Bushmills momwe zonse zikutsimikiziridwa zosangalatsa pamene zikutenthedwa.
- Kuti muwoneke mosavuta, yesani 'Hot Butter Single Malt Scotch.' Oban , Dalmore , ndi Highland Park amayesedwa ndipo atsimikizira kupanga zakumwa zochititsa chidwi.
Mayi Whiskey Wotentha Kwambiri Amakhala Wamphamvu Bwanji
Ndizigawo zonsezi za mowa komanso madzi osadziwika, tifunikira kulingalira mozama pa zakumwa zoledzeretsa za Hot Buttered Whiskey . Kuti tichite zimenezi, tiyeni tiganizire kuti mumathira mowa wochuluka wa 80 ndikugwiritsa ntchito ma ounces atatu a madzi otentha. Izi zingapangitse zakumwazo kumalo ena pafupi ndi 13% ABV (Umboni 26).
Chinsinsi kuchokera ku Lance Mayhew
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 222 |
| Mafuta Onse | 15 g |
| Mafuta okhuta | 10 g |
| Mafuta Osatchulidwa | 4 g |
| Cholesterol | 41 mg |
| Sodium | 31 mg |
| Zakudya | 19 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 1 g |