Kodi Mu Nthawi Yotani Mu Utah?
Mvula yowuma kwambiri ku Utah imapanga mbewu zosiyanasiyana zozizwitsa. Mawindo enieni okolola adzasintha chaka ndi chaka monga mvula ndi kutentha nyengo yonse ikukula. Ngakhale nyengo yokolola yeniyeni ikusiyana, zipatso ndi ndiwo zamasamba zimakhala ndi nyengo zambiri, ndipo zinalembedwa m'munsimu. Gwiritsani ntchito mndandanda wa zilembo za masamba ndi ndiwo zamasamba kuti mudziwe zoyenera kuchita mukapita ku msika wa alimi, kapena ngati chitsogozo cha zomwe zingakhale kuchokera ku magwero a m'deralo.
Mukhozanso kuyang'ana mmwamba chifukwa cha nyengo yambiri ( kasupe , chilimwe , kugwa , nyengo yozizira ) kapena dera.
Maapulo, August mpaka Oktoba (ozizira ozizira mpaka masika)
Apricots, pakati pa mwezi wa August mpaka pakati pa mwezi wa September
Arugula, yomwe imapezeka chaka chonse (kuchokera ku malo otentha m'nyengo yozizira) koma yabwino kwambiri masika ndikugwa m'madera ofunda, chilimwe ndikugwa m'malo ozizira
Katsitsumzukwa, May
Basil, Juni mpaka September
Beets, July mpaka October
Blackberries, August ndi September
Blueberries, June ndi July
Broccoli, July mpaka October
Broccoli Raab, September ndi October
Kabichi, August mpaka November
Cantaloupes, pakati pa mwezi wa August mpaka pakati pa mwezi wa October
Kaloti, August mpaka November
Kolifulawa, August mpaka October
Msuzi wa Celeriac / Selari, September ndi October
Selari, pakati pa mwezi wa July mpaka mwezi wa October
Chotsatira, July mpaka October
Cherries, June
Chicories, September mpaka November
Chiles, August mpaka October
Collard Greens, August mpaka October
Mbewu, pakati pa mwezi wa July mpaka mwezi wa October
Nkhaka, pakati pa July mpaka October
Biringanya, pakati pa mwezi wa August mpaka mwezi wa October
Escarole, September mpaka November
Nyemba za Fava, May
Fennel, Juni mpaka September
Garlic, July mpaka September (yosungidwa chaka chonse)
Green Garlic , May ndi June
Mphesa, September mpaka October
Ma nyemba Obiriwira, Pakati pa July mpaka September
Green anyezi / Ng'ombe, June mpaka October
Zitsamba, July mpaka October
Kale, August mpaka November
Leeks, August mpaka March (kuchokera ku storgae chaka chonse)
Letesi, June mpaka November
Mavwende, pakati pa mwezi wa August mpaka mwezi wa October
Mbewu, Kuyambira mu October
Zambiri , April mpaka June
Bowa (zakutchire), masika kudutsa
Nkhondo, April mpaka June
Mbatata Yatsopano , June ndi July
Anyezi, August mpaka March (omwe amapezeka chaka chonse kuchokera ku yosungirako)
Oregano, August ndi September
Parsley, June mpaka October
Parsnips, September mpaka November
Peaches, August ndi September
Peyala, September ndi October
Pea Greens , masika
Nandolo, masika ndi kumayambiriro kwa chilimwe
Tsabola (okoma), mwezi wa August mpaka mwezi wa October
Kuphwanya & Kusintha, August
Mbatata, yokolola July mpaka November koma imapezeka kuchokera ku yosungirako chaka chonse
Maungu, September ndi Oktoba
Radicchio, August mpaka November
Radishes, Kuyambira mu November
Raspberries, August mpaka October
Rhubarb , Mwezi mpaka September
Rutabagas, October ndi November
Shallots , July mpaka October (kuchokera kusungirako kudutsa m'nyengo yozizira)
Nyemba zachitsulo , September
Sipinachi, Kuyambira mu October
Zimamera, chaka chonse (kuchokera ku hothouses)
Sikwashi (chilimwe), August mpaka Oktoba
Sikwashi (yozizira), August mpaka December
Strawberries, June mpaka October
Anyezi Otsekemera , August mpaka Oktoba
Tomato, July mpaka October
Turnips, October mpaka December
Mavwende, September mpaka Oktoba
Sitima ya Zima, September mpaka November
Zukini, August mpaka Oktoba
Zukini Maluwa, August