Slovak Halusky (Grated Potato Dumplings) Chinsinsi

Slovak halušky (hah-loosh-kee) kawirikawiri ndi yophika zophika zomwe zimapangidwa ndi ufa wobiriwira wa mbatata yaiwisi. Zikhoza kudyedwa ngati mbale kapena mbali yaikulu. Ophika ena amagwiritsa ntchito mbatata yaiwisi yophika ndi mbatata yophika muzakiti, pamene ena amawonjezera mbatata yophika ku dumplings ophika ngati iwo adzaphatikizidwa ndi tchizi la bryndza , tchizi la mkaka wa nkhosa, pamene amadziwika kuti bryndzové halušky . Zosakaniza zokhazo ndi ufa ndi mchere, ndi mazira omwe mungakonde. Pazigawo zawo zosavuta kwambiri, haluški amatumizidwa ndi nyama yankhumba ndi chives, monga momwe iliri.

Baibulo la Slovak lotchedwa halušky ndi losiyana ndi la Polish la haluski , limene limagwiritsidwa ntchito pophatikizapo Zakudyazi, kabichi, ndi anyezi. Dumplings ameneŵa a Slovakia ali ofanana ndi a Kartoflane Kluski a ku Poland .

Chimene Mufuna

Momwe Mungapangire Izo

  1. Mu lalikulu skillet brown nyama yankhumba ndi anyezi, ngati ntchito, mpaka yophika. Khalani pambali. Ikani poto lalikulu la madzi a mchere kuti wiritsani.
  2. Mu pulogalamu ya chakudya, onjezerani mbatata yosakanizidwa ndikukonzekera mpaka mutatsuka. Onetsetsani mchere ndi ufa pang'ono pa nthawi, kusungunula mutatha kuwonjezera, mpaka supuni ikhale yowongoka mu mtanda.
  3. Tumizani mtanda ku gulu locheka. Pogwiritsa ntchito mpeni, panizani mtanda wazing'ono pang'ono 15 mu madzi otentha. Pamene onse akuyandama pamwamba, chotsani ndi kujambula kwa colander kukhetsa. Bwerezani ndi mtanda wotsala.
  1. Sakanizani dumplings ndi nyama yankhumba ndi anyezi, ngati mukugwiritsa ntchito, ndipo mutumikire mwamsanga.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 702
Mafuta Onse 32 g
Mafuta okhuta 11 g
Mafuta Osatchulidwa 14 g
Cholesterol 83 mg
Sodium 2,300 mg
Zakudya 66 g
Matenda a Zakudya 8 g
Mapuloteni 36 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)