Ichi ndi njira ya amayi anga, ndipo ndi njira yabwino kwambiri ya saladi ya mbatata nthawi zonse. Ndiyeso yomwe ndikuyerekeza ndi saladi zonse za mbatata ! Nthawi zambiri ndimawotcha mbatata kuti ndipatse saladi, koma izi zimakhala zabwino kwambiri zophika. Kupaka ndi kokongola komanso kokoma bwino.
Saladi iyi si yodabwitsa, ndipo ilibe zodabwitsa kapena zosakongola. Awa ndi saladi yowonongeka yomwe imakhala yosavuta. Mukhoza kuvala ndi kuwonjezera ma soda opangidwa ndi sliced kapena shrimp yofiira, koma yesani kamodzi.
Mayi anga amavala mokwanira ndipo amadza nawo ku picnic, kuwonjezera pa saladi ngati akuoneka kuti wouma chifukwa mbatata idzatenga kuvala pamene akuima. Ndikofunika kusankha mbatata wofiira, kuphika mbatata (osadye), ndi kusiya zikopa pa mbatata mpaka ataphika. Cholinga chofunika kwambiri ndikutsimikizira kuti peel ndi cube ndi mbatata ndikuwatsogolera ku kuvala pamene akuwotha kutentha.
Ndipo onetsetsani kuti mupite ku Top 10 Best Potato Salad Maphikidwe kuti saladi azipita nthawi yonse ya chilimwe!
Chimene Mufuna
- 5 mapaundi mbatata wofiira
- 1-1 / 2 makapu mayonesi
- 1/3 chikho mkaka
- 2 Tbsp. mpiru wa chikasu
- Mchere ndi tsabola kuti mulawe
- 1 gulu lobiriwira anyezi, sliced
- 6
- zovuta zophikidwa mazira , sliced
Momwe Mungapangire Izo
1. Wiritsani mbatata mpaka wachifundo. pafupi mphindi 20-30. Muyenera kutenga mbatata yaying'ono pamphindi 20; mbatata zazikulu zingatenge mphindi 30. Iwo ali achifundo pamene inu mungakhoze kumangokhalira kumangiriza mphanda mu mbatata. Ikani pamtunda wa waya.
2. Panthawiyi, mu mbale yayikulu ikulumikiza mayonesi, mkaka, ndi mpiru mpaka zosalala. Ndimakonda kugwiritsa ntchito whisk ya waya pamtunda uwu kuti muonetsetse kuti palibe zitsulo.
Onjezerani mchere ndi tsabola kuti mulawe. Pezani chikatsulo chokwanira, mwina theka la maphikidwe oyambirira, ndipo muyike mu mtsuko wam'mwamba. Sindikiza ndi kusunga firiji.
3. Pamene mbatata ikuzizira, tanizani. Izi n'zosavuta kugwiritsa ntchito mpeni. Gawo limeneli limatenga nthawi ndithu, koma lingathe kulingalira ndikusangalala ndi ndondomekoyi.
4. Dulani mbatata mu cubes ndikuwonjezera ku kuvala, kupukuta mosamala pamene muwawonjezera. Onjezerani anyezi wobiriwira ndi kusakaniza bwino. Mazira ophika mwamphamvu amanyedwa pamwamba kuti ukhale wokongola. Mukhozanso kuyambitsa mazira ophika kwambiri mpaka saladi.
5. Sungani bwino kuti ovunikira asakanike.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 381 |
| Mafuta Onse | 24 g |
| Mafuta okhuta | 4 g |
| Mafuta Osatchulidwa | 6 g |
| Cholesterol | 118 mg |
| Sodium | 294 mg |
| Zakudya | 34 g |
| Matenda a Zakudya | 4 g |
| Mapuloteni | 8 g |