Mosiyana ndi nyengo zina palibe mitundu yambiri ya mowa imene imabweretsedwa mwachindunji kuti ikondwerere kasupe. Komabe, pali miyeso yambiri yomwe ikukhudzana ndi zochitika ndi maholide a masika. Ndipo mafashoni ena amaoneka ngati akulawa bwino panthawi yamasika.
Khumbani
Maybock, kapena Meyi bock, ikhoza kukhala njira yokha ya mowa yomwe imabwidwa makamaka mvula. Ndipo ngakhale kalembedwe kameneka sikakhala kosiyana ndi nyengo.
Hellesbock imafalikira chaka chonse ku Munich ndi ku Bavaria kuchokera ku zofanana zofanana. Komabe, mtundu wobiriwira wamtunduwu, umawoneka ngati wangwiro kwa kasupe. Mtundu wowala ndi zotsitsimula zowonongeka za brew zikuwoneka bwino kwa masiku otentha kwambiri. Koma imakhala ndi thupi lolemera kwambiri ndipo limakhala lakumwa mowa kwambiri kusiyana ndi mitundu ina yowala mowa ngati Pilsner.
Bock nthawi zonse imakhala mowa wabwino kwambiri chifukwa cha masika. Ndi mdima wandiweyani akuyankhula za mphamvu yowonjezera malt ndi full mouthelel. Ma bokosi onse ali ndi lagers kotero amakhala ndi zingwe zotsitsimula koma akadali aulesi mokwanira kuti azikhala ndi nthawi pamene akuyang'ana kasupe akukwera padziko lonse lapansi.
Pomalizira pake, doppelbock adagwira ntchito yofunikira pa mwambo umodzi wa nthawi ya masika - Lenthe. Nkhaniyi imanena kuti amonke a St. Francis wa Paula omwe anapanga Munich kwawo kwawo adayambanso kumwa mowa wambiri kuti awapezere chakudya pamene iwo ankawona Lent ndi kusala.
Pambuyo pake mowa utapeza njira yopita kwa anthu ambiri anali dzina la doublebock lomwe lapatsidwa. Mpaka pomwepo amadziwika kuti Salvator.
Wolimba
A black ale ochokera ku Ireland ali ndi malo enieni omwe amakondwerera tsiku la St. Patrick ndikupanga mowa wofunika kwambiri. Mwachisoni, Saint Patrick mwiniwake sadayambe wakhalapo ndi mwayi wodziyesera yekha; sizinapangidwe kufikira patapita zaka chikwi Patatha atamwalira.
Koma mowa wakhala gawo losatha la tsiku lomwe adatchulidwa kuti onse awiri abwera ku Ireland ndi Irishness kwa ovumbulutsa padziko lonse lapansi pa March 17th.
Mowa wonyezimira
Ngakhale kuti sagwirizanitsidwa mwachindunji kuti kasupe, mabayi odzola omwe ali ndi mbiri zowonjezera ndi zabwino nthawiyi. Mabotolo ochokera ku Belgium amathiridwa ndi coriander ndi pepala lalanje. Zithunzizi ndizowala komanso zimatsitsimutsa pamene zimadzaza ndi zokoma. Zakumwa za ginger ndizo zabwino kwambiri ndipo ndithudi zimadzutsa mphamvu.
Chipatso Chakumwa
Kachiwiri, palibe kanthu kakang'ono kamene kamayambitsa zabiya. Komabe, mabotolo ambiri amamasula mowa wa zipatso nthawi yamasika ndipo kufika kwawo kungakhale kovomerezeka ngati masika. Kawirikawiri pamakhala maphikidwe a mowa wa tirigu zipatso zamatabwa zingapereke opatsa kuchokera ku rasipiberi kuti pichesi ndi mango. Mukasankha mowa wa zipatso kumbukirani kuti mwatsatanetsatane ndibwino kuti musankhe umodzi umene unabzalidwa pafupi, kapena bwino, pompopu mwatsopano pa brewpub.