Mapanadas okongolawa amadzaza ndi mbatata zokoma, anyezi a caramelized, bacon, ndi queso fresco tchizi.
Chimene Mufuna
- Mtanda umodzi (
- empanada )
- 1 mbatata yaikulu (kapena 2 yaing'ono)
- 6 magawo asanu a bacon
- 1 anyezi wamkulu (woyera)
- Supuni 1 chitowe
- 1/2 supuni ya supuni mchere
- 1/2 laimu (juiced)
- Supuni 1 supuni (bulauni)
- 4 ounces tchizi (
- fosco ya queso , kapena tchizi choyera choyera)
- 1 dzira
Momwe Mungapangire Izo
- Sakanizani uvuni mpaka madigiri 350 Fahrenheit. Kuphika mbatata mpaka wachifundo pamene wapyola ndi mphanda. Chotsani mu uvuni ndikusiya ozizira.
- Konzani mtanda wa empanada molingana ndi chophimba ndikusiya kupuma pamene mbatata ikuphika.
- Brown nyama yankhumba yaikulu skillet pa sing'anga kutentha. Pamene nyama yankhumba yophika, imachotsedwa ndikuzizira pa mbale. Pakani supuni 1 ya nyama yankhumba yomwe imapezeka mu skillet, ndi kusiya mafuta otsala.
- Lanizani anyezi ndi malo amagawo mu skillet ndi chitowe, shuga wofiirira, ndi supuni ya supuni ya 1/2. Ophika kuphika pa moto wochepa mpaka mdima wagolide wonyezimira ndi zonunkhira.
- Peel ndi kusakaniza mbatata yophikidwa ndi malo mu mbale. Onjezerani anyezi a caramelized, nyama yankhuni yokhala ndi chotupa, madzi a mandimu, ndi tchizi (kudula tizilombo ting'onoting'ono). Kudzaza nyengo ndi mchere ndi tsabola kuti mulawe.
- Apatseni mtanda wa mpanada mu mipira 10. Pamwamba pamtunda, lembani mpira uliwonse mu mzere wozungulira mamita asanu ndi awiri.
- Ikani masupuni 1-2 a mbatata akudzaza pakati pa mtanda. Pindani mtanda pamwamba ndi kusindikiza ndi crimp m'mphepete (onani nsonga ndi njira za empanadas zokongola ).
- Dulani whisk ndi madzi pang'ono ndi kupiritsa empanadas ndi mazira osamba. Kuphika pa madigiri 350 mpaka golide wofiirira.
- Kutumikira ofunda kapena firiji. Bwezerani mankhwala m'phiri kapena microwave.