Peppermelon ndi cholengedwa china chodabwitsa kuchokera kwa H. Joseph Ehrmann wa Eli Fririsco Elixir Saloon. Ndimakonda izi chifukwa sizingogwiritsira ntchito chipatso chamagetsi pokhapokha, koma imakhala ndi zokometsera pang'ono-zokoma ndi zosavuta kupanga madzi.
Madzi a mavwende ndi imodzi mwa zothandizira zomwe muyenera kuyisaka pazipinda zamakono kapena dzipangire nokha kuchokera ku zotsekemera zotsalira usiku.
Kwa manyuchi, mungagwiritse ntchito tsabola wakuda kapena wakuda kuti mufanane ndi kukoma kwanu. Ndapeza kuti mphete yamatchetechete imakhala yabwino kwambiri komanso yokoma.
Chimene Mufuna
- Mafuta 1 1/2 Bluecoat Gin
- 3/4 ounce tsabola wakuda wauchi * (Chinsinsi pansipa)
- 1 ounce
- madzi a mavwende
- 1/2 pa madzi a mandimu
Momwe Mungapangire Izo
Gwiritsani ntchito zowonjezera zakunthu kulikonse.
- Phatikizani zonse zopangidwa mu boston shaker zodzaza ndi ayezi ndi kugwedeza bwino kwa masekondi khumi.
- Sungani mu galasi lodyera .
- Kokongoletsa pamphepete mwa katsamba kakang'ono kamene kali ndi chofunda cha tsabola wakuda kumbali imodzi.
* Kupanga madzi a tsabola wakuda: Tsatirani 1/2 pamadzi aliyense ndi uchi, kuwonjezera tsabola wakuda wakuda kuti mulawe. Sakanizani bwino.
Chinsinsi Chachifundo: H. Joseph Ehrmann
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 178 |
| Mafuta Onse | 1 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 6 mg |
| Zakudya | 17 g |
| Matenda a Zakudya | 6 g |
| Mapuloteni | 3 g |