Pamene ndinali kamwana kakukula mumzinda wa Knoxville, ku Tennessee ma shrimp atsopano anali osowa kwambiri, komanso mano a shrimp. Koma pakadali pano, munthu wina wofunafuna bizinesi akufuna kukonza galimoto pansi pa gombe la Gulf, akunyamulira ndi shrimp mwamsanga m'ngalawamo ndikunyamulira mu chifuwa, ndikuyendetsa kuno usiku wonse. Ndiye iwo anakhazikika mu malo oikapo magalimoto kwinakwake ndikugulitsa kunja kwa galimoto. Nthawi iliyonse pamene amayi anga adawona imodzi ya magalimotowa, amatha kukagula mapaundi atatu, ndipo amawiritsa ntchito mowa ndi Old Bay nyengo yolima. Ankapanga msuzi wa msuzi, batala ndi mandimu, tartar msuzi , ndi kupanga saladi. Anali chakudya chokoma chifukwa ankafalitsa nyuzipepala pogona komanso tidzakhala ndi picnic. Tidzangosiya zipolopolozo pamapepala.
Chimene Mufuna
- Msuzi wa Cocktail:
- 1/4 chikho
- chili cha msuzi (chokonzedwa kapena sitolo yogula)
- 1/4 kapu ketchup
- Zakudya 1 - 2 supuni ya msuzi
- Supuni 1 ya mayonesi
- 1/4 mandimu (juiced)
- Buluu ndi mandimu:
- Supuni 2 zatsopano mandimu
- Supuni 4 zamchere batala
- Kwa Sauce ya Chitata:
- 1 chikho mayonesi
- Supuni 1 yokonzeka mpiru
- Supuni 2 zokoma zokoma (odulidwa)
- Supuni 1
- mafinya (odulidwa)
- Supuni 2 tizilombo tosungunuka (parsley)
- Nkhuku:
- Mabotolo awiri a mowa wambiri (sankhani chinachake ndi kukoma kwenikweni kwenikweni)
- Supuni imodzi ya Old Bay Seasoning (yomwe ilipo pamsewu wa zonunkhira)
- 1 mandimu lonse
- Nsalu imodzi (21 -25) shrimp (yaiwisi ndi yopanda unpeeled, iwiri ngati mitu)
- Supuni 2 tizilombo tosungunuka (parsley)
- 1/4 wa anyezi wa chikasu (wochepa kwambiri)
- Masipuniketi awiri a mandimu atsopano
- Supuni 1 batala
Momwe Mungapangire Izo
Msuzi wa Cocktail:
- Lumikizani bwino zonse zopangira. Sinthani horseradish ndi mandimu kuti mulawe. Mukhoza kufuna mchere wambiri
- Butter ndi mandimu:
- Gwiritsani ntchito zopangira zonse mu kapu yaing'ono pamtunda wotentha ndi kutentha mpaka batala utasungunuka bwinobwino.
Shirimpi:
- Onjezerani mowa ndi 1 chikho madzi ku lalikulu saucepan. Finyani madzi a mandimu ndikuwonjezera zipolopolo za mandimu. Onetsetsani ku Old Bay ndipo mubweretse ku chithupsa pa kutentha kwakukulu.
- Onjezerani shrimp ndikuphika 3 - 4 mphindi, osakhalanso, kenaka kanizani shrimp mu colander. Ndimakonda kuwazaza ndi Old Bay yomwe imapangitsa kuti zala zanu zizikhala bwino ngati shrimp.
- Mu frying poto, kusungunula batala pa sing'anga-kutentha kwambiri. Ikani mu anyezi ndikuyamwa kwa mphindi ndikuwonjezera madzi a mandimu. Gwiritsani ntchito shrimp ndikuponyera mu parsley.
- Kudya ndi shrimp kumakhala kozizira kwambiri. Saladi yobiriwira ndi vinaigrette ndi yabwino kumbali.
Zindikirani:
Nkhanu zimakhala zovuta kwambiri kuti zitha kugwedezeka ndipo zimatha kuchoka mwangwiro komanso zowonjezera kuti zophika kwambiri mu masekondi 30.
Kusinthidwa ndi Joy Nordenstrom
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 1459 |
| Mafuta Onse | 120 g |
| Mafuta okhuta | 32 g |
| Mafuta Osatchulidwa | 29 g |
| Cholesterol | 580 mg |
| Sodium | 2,647 mg |
| Zakudya | 30 g |
| Matenda a Zakudya | 4 g |
| Mapuloteni | 57 g |