Msuwani ndi mtundu wa cookware wa ku North African umene umalola wophika kuti aziwotcha msuweni wake panthawi imodzimodziyo kukonzekera mphodza yomwe idzaperekedwa pamwamba pake. Zikuwoneka mofanana ngati tebulo lachiwiri, kupatula kuti chidutswa chapamwamba ndidengu lalikulu lopopera ndi mabowo pansi. Amtengo wapatali, aluminium ofunika kwambiri omwe amapezeka ku Morocco amapezeka kwambiri, koma dongo komanso zitsulo zosapanga dzimbiri zilipo.
Mmene Steam Couscous amachitira amasonyeza momwe angagwiritsire ntchito mwapadera ndi couscous; pansipa, komabe, ndizomwe mungagwiritsire ntchito msuweni wokha.
The Stockpot Bottom
Pansi kapena pansi pa msuzi ( barma ) ndi malo ambiri ogulitsa nsomba, nthawi zambiri ndi kuzungulira pang'ono pamtunda. Zoterezi, zingagwiritsidwe ntchito payekha kuti apange supu, mitsempha. ndipo sungani zina osati zomwe mungapange kuti mutumikire ndi wachibale. Mukhoza kugwiritsa ntchito kuphika pasitala.
Sitima Yowonjezera
Dengu lalikulu (steaming basket) likukhala pansi. Ngakhale mabowo pansi ali aakulu kuposa omwe ali mu colander, mbeu zabwino za couscous sizingagwe. Kaliskess sichimakhala mkati mwa mphika monga mazenera a mabasiketi, koma m'malo mwake imakhala ndi mphukira mkati mwake. Izi zimapangitsa malo ambiri mumphika pansipa kuti aziphika zochuluka. Kuwonjezera pa couscous, dengu lingagwiritsidwe ntchito powotcha zakudya zina monga vermicelli yosweka ( chaariya ) pakupanga seffa ; anthu osokoneza bongo akamapanga rfissa ; sipinachi kapena masamba a mallow popanga saladi yophika; komanso nkhuku, nyama, mpunga, ndi masamba.
Malangizo Othandiza Ogwiritsa Ntchito Msuweni Wamasiye
1. Onetsetsani kuti nthunzi ikukwera kuchokera pamwamba pa dengu ndikusachoka pakati pa dengu ndi maziko. Ngati ndi kotheka, sindikizani mgwirizano. Njira yosavuta yochitira izi ndikutenga kutalika kwa mapepala apulasitiki kapena filimu yamakina (mungayese kugwiritsa ntchito zojambulazo zowonjezera mmalo), pindani ndi theka lalitali kamodzi kapena kawiri, kenaka muzisindikize ndi kuzikweza pambali malo osungira katundu.
Onetsetsani kuti filimuyi imakhudza chigawo chonsecho. Ikani kabotolo pamwamba ndikusakanikirana ndi pulasitiki. Mutha kuchoka chisindikizo cha pulasitiki pamalo pomwe mutsegula dengu pakati pa steamings.
2. Musalole kuti madzi omwe amapezeka mumsitimala agwire kabasi. Mukamapanga kachesi wamakono ndi zophimba zambiri, nsombazi zimatha kudzaza mwamsanga, ndikukwera msinkhu wa msuzi. Samalani kuti sizitali kwambiri kuti msuziwo ufike pawotchi yowonongeka pa chithupsa. Ngati ndi kotheka, ganizirani kuphika theka la mphodza muzitsulo ndi mphindi ina mu mphika wosiyana. Izi zimathandiza makamaka popatsa gulu lalikulu kapena pamene mukufuna kutsimikiza kuti pali msuzi wokwanira kupereka pambali.
3. Musanyamule sitimayi. Izi sizikutanthauza kuti simungathe kudzaza chilolezocho ndi msuwani, koma m'malo mwake mumachepetsa mokondwera mumdengu mukamadzaza ndi kupewa kupepesa. Mwachitatu ndi kutentha komaliza kwa msuwani, mwachitsanzo, mbewuzo zidzakhala zochepa komanso zovuta. Pankhaniyi, mukhoza kuwonjezera couscous mowonjezereka, kuyembekezera kuti nthunzi iwonjezeke kuchoka pa kuwonjezerapo kwa msuwani wina musanadzaze dengu pang'ono.
4. Musaphimbe msuweni wamoto. Kapena chitani. Pali kusiyana kwa maganizo pankhani yoti muyambe kuphimba msuzi wa couscous kapena ayi. Sindimakonda, popeza ndikudzimva kuti mwana wanga wamwamuna amamveka mchere wambiri (ndipo nthawi zambiri amamukonda) potumikira nthawi, koma ophika ena amakhulupirira kuti kuphimba panthawi yowonjezera mapulaneti ndikuwathandiza kuti azisangalala. Izo ziri kwa inu kwenikweni. Yesani njira ziwirizo ndikuwona zomwe mumakonda bwino.