Puddings akhala chitsitsimutso cha chakudya cha British kwa zaka mazana ambiri, ngakhale French amatamanda zabwino zawo - sacre bleu. Mankhwala ochepetsetsa kwambiri amatha kukhala ndi zakudya zomwe apolisi amadandaula kumangidwa, koma ngati chakudyacho n'choyendera bwino - choyambira, osati ma carbs ambiri omwe ali nawo - nthawi zonse pali malo a pud.
Chimodzi mwa zoikonda, ndipo wina amayamba kumwetulira mu pudding yaku Britain ya Spotted Dick - mbali yomwe imapezeka imatanthawuza zoumba ndi currants mu mtanda ndi mawu akuti dick 'ndilo mawu omasulira pudding. Nthawi zina imatchedwa kuti Galu Wosasunthika chifukwa cha malamulo osakhazikika.
Musanapangire Dick Dotted, onani kuti thaulo kapena tiyi mulibe fungo losamba lachapa. Ngati ndi choncho, pewani nsalu yatsopano ndipo muzitsuka tebulo loyera kapena nsalu mu madzi otentha kwa mphindi zingapo, fanizani kuchotsa madzi owonjezera.
Pukuta pepala la suet mu kupukutira nsalu pamapeto pamapeto pakutsekera ndi chingwe cha khitchini.
Sungani mpukutu wa maola awiri mu steamer. Mwinanso, pezani mpukutu wa suet muwotchi ndi kuphika mu ng'anjo yotentha (200ºC / 400ºF / Gasi 6) kwa ora limodzi mphindi 30.
06 ya 06
Kutumikira ndi Lashings ya Custard
Kutumikira ndi kukwera kwa custard. RFB Photography
Sakanizani Dick Spotted nthawi yomweyo yophika kutsimikiza kuti muigwire bwino bwino, idzakhala yofewa kwambiri kuchokera ku steaming. Dulani mpukutuwo mu magawo wandiweyani ndipo mutumikire mu mbale zowonongeka ndi kukwera kwa Msuzi wa Custard. Custard, wokondedwa wangwiro kwa Spotted Dick ndipo ndi wosavuta kupanga - yang'anani pa Chinsinsi cha custard ndipo mudzawona palibe chifukwa chogula mtsuko kapena pakiti.
ZOYENERA: Musasokonezedwe ndi kirimu cha pastry chomwe chiri chofanana chofanana ndi kusunga msuzi. Zakudya zapakale zimakhala zochepa kwambiri ndipo zimagwiritsidwa ntchito popanga zovala, osati msuzi wotsanulira ngati custard.