Chizoloŵezi chofala ku Latin America, pastel de Tres Leches (atatu milki keke) amachokera ku mitundu itatu ya mkaka ntchito mu Chinsinsi. Mkaka wokometsetsa wokoma, mkaka wosasunthika, ndi mchere wambiri womwe umaphatikizana mu msuzi wophika womwe umapatsa mcherewu wambiri, wobiriwira kwambiri, wochuluka kwambiri kusiyana ndi mwambo wamtengo wapatali.
Zotsatira zake zikuoneka kuti zinachokera ku mikate yofufumitsa yomwe inayamba kale ku Ulaya, koma inafalikira pakudziwika kwa zaka za m'ma 1940 pamene Nestlé anasindikiza chophimba chake pamatope a mkaka wake wokhazikika. Panthawi inayake keke yachitscheche inadutsa malire kupita ku United States, komwe inapeza malo otchuka kwambiri pakati pa ophika odyera kumayambiriro kwa zaka za 2000s ndipo inakhalanso kukoma kwa Häagen-Dazs mu 2015.
Chimene Mufuna
- Cake:
- 1 1/2 makapu ufa wa ufa
- 1 uzitsani mchere
- Supuni 1 yophika ufa
- 1/3 chikho mafuta
- 1 chikho shuga
- Supuni 1
- vanila kuchotsa
- Mazira aakulu 5
- 1/2 chikho mkaka wonse
- Mafuta a kirimu:
- 1 (12 oz.) Akhoza mkaka wosungunuka
- 1 (14 oz.) Ikhoza kukoma mkaka wosakanizidwa
- 1/2 chikho cholemera kwambiri
- Mwachidziwitso: supuni imodzi ya supuni kapena brandy
- Chophimba Chophimba:
- 3/4 chikho cholemera kwambiri
- Supuni 1 ya vanila
- Supuni 1 shuga
- Zokongoletsa: Sakinoni (nthaka) kapena zipatso zatsopano
Momwe Mungapangire Izo
- Sakanizani ufa, kuphika ufa, ndi mchere mu mbale yaikulu yosakaniza. Mu mbale yina, ikani mafuta, shuga, ndi supuni 1 ya chotsitsa cha vanila mpaka palimodzi. Onjezerani mazira ku shuga osakaniza kamodzi pa nthawi ndi kumenyera pa sing'anga liwiro mpaka mutaphatikizidwa. Onetsetsani 1/2 chikho cha mkaka, pang'onopang'ono pindani mu ufa osakaniza pang'ono panthawi.
- Thirani batter mu pang'ono pang'ono mafuta odzola poto kapena kuphika mbale, ndi kuphika keke pa 325 F kwa mphindi 30 mpaka 40 kapena mpaka katsulo kakalowa m'madera angapo chituluke.
- Mulole kekeyo ikhale yozizira mu poto mpaka kutentha. Tulutseni mu mbale ndi mzere wokwera. Ikani mkatewo ndi mphanda 20 mpaka 30. Ikani kuzizira mufiriji kwa mphindi 30 zina.
- Pangani madzi a kirimu pamene nkhuku zowola. Whisk pamodzi mamaki atatu ndi ramu kapena brandy ngati mukufuna. Pang'onopang'ono kutsanulira madzi pa keke yowakhazikika. Ikani firiji kwa ora limodzi, nthawi ndi nthawi mukakonzeratu mkaka umathamangira pa keke.
- Pangani kukwapulidwa kuti muthamangire kake. Phatikizani heavy cream, vanila, ndi shuga mu mbale yosakaniza yolinganiza. Ikani izo mofulumira kwambiri mpaka mapangidwe apamwamba. Phulani chingwe chochepa cha kukwapulidwa.
- Lembani pamwamba pake ndi kuwaza sinamoni kapena kukongoletsa ndi zipatso zatsopano.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 485 |
| Mafuta Onse | 22 g |
| Mafuta okhuta | 12 g |
| Mafuta Osatchulidwa | 7 g |
| Cholesterol | 149 mg |
| Sodium | 495 mg |
| Zakudya | 61 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 11 g |