Chinsinsi chimenechi nthawi zonse chimagwera ana ndi akulu; Ma mafuta ndi cholesterol ndi ochepa kwambiri kuposa mitundu yambiri yamtengo wapatali (koma ndi margarine!) koma amapanga mtundu wa nkhuku zomwe mukufuna ndi kapu ya kosa kapena tiyi.
Chimene Mufuna
- 2 makapu atakulungidwa oats
- 1 kapu ufa (cholinga chonse)
- 1 chikho kuwala bulauni shuga (wodzaza)
- 1 chikho
- ufa wosakaniza
- 1 tsp. zotupitsira powotcha makeke
- 1/4 tsp. mchere
- 3 Tbsp. mafuta a canola
- Mazira aakulu 2 (osamenyedwa)
- 2 Tbsp. madzi a mandimu
- 1 tsp. vanila kuchotsa
- 1 1/2 makapu
- Chokoleti cha mchere wopanda mchere
Momwe Mungapangire Izo
- Lembani uvuni ku 375 F. Lembani pepala lalikulu lophika ndi pepala lolembapo ndi kuika pambali.
- Mu chophimba chachikulu chosakaniza, kuphatikizapo oats, ufa, shuga wofiirira, shuga wothira, soda ndi salu.
- Mu bokosi lina losakaniza, dulani pamodzi mafuta a canola, mazira, madzi a mandimu ndi chotsitsa cha vanilla kufikira palimodzi.
- Onjezerani zowonongeka zowonjezera ku youma, kusakaniza mpaka kungodziphatikiza.
- Pindani mumdima wa chokoleti wopanda mkaka.
- Dulani kusakaniza pa pepala lokonzekera ndi supuni, kugawa ma makeki pafupifupi 2 mainchesi.
- Kuphika kwa 8-12 mphindi, kapena mpaka pang'ono golide bulauni kuzungulira.
- Lolani kuzizira pamtambo woziziritsa kukhosi ndipo perekani kutentha kapena kutentha.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 123 |
| Mafuta Onse | 6 g |
| Mafuta okhuta | 2 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 38 mg |
| Sodium | 154 mg |
| Zakudya | 16 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 2 g |