Easy Rhubarb Cobbler Ndi Biscuit Topping

Chokoma ichi chokoma kwambiri chimapangidwa mofulumira komanso chophweka ndi biscuit mix. Khalani omasuka kugwiritsa ntchito rhubarb yofiira muzakudyazi kapena kuwonjezera mwatsopano sliced ​​strawberries kuti mupange sitiroberi-rhubarb cobbler.

Maphikidwe ofanana
Strawberry Rhubarb Cake Crumb
Chotupa cha Rhubarb Pamwamba Pamwamba Pamwamba

Chimene Mufuna

Momwe Mungapangire Izo

  1. Yambani mafuta ku 400 F.
  2. Sakanizani rhubarb mu sing'onoting'ono chapamwamba ndi supuni 1 madzi ndi 3/4 chikho shuga. Kutentha mpaka madzi atayamba kuphulika m'mphepete mwake. Sakanizani masupuni awiri a chimanga ndi kusiya 1/4 chikho shuga; akuyambitsa pang'ono pang'ono kutentha madzi a rhubarb kuti apange phala. Onetsetsani chimanga chaching'onong'ono mumsanganizo wotentha; wiritsani kwa mphindi imodzi.
  3. Thirani msuzi wa rhubarb mu mbale yophika. Dot ndi supuni 1 1/2 batala ndi kuwaza ndi sinamoni.
  1. Sakanizani kusakaniza kabisi ndi shuga 1 supuni. Onjezerani supuni 3 zowonongeka batala ndi 1/2 chikho cha mkaka; Sakanizani mphanda mpaka mutakonzedwa.
  2. Ikani ndi spoonfuls pa chipatso chosakaniza osakaniza. Fukani ndi shuga yowonjezera yowonjezera pang'ono pang'onopang'ono.
  3. Kuphika kwa mphindi 20 mpaka 25.
  4. Kutumikira kutentha ndi ayisikilimu kapena kukwapulidwa kirimu .

A

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 207
Mafuta Onse 7 g
Mafuta okhuta 4 g
Mafuta Osatchulidwa 2 g
Cholesterol 19 mg
Sodium 81 mg
Zakudya 36 g
Matenda a Zakudya 1 g
Mapuloteni 2 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)