Pali njira zambiri zopangira ma cocktails wowawasa a Peruis, kotero ndi bwino kudziwa zikhazikitso musanayese kusiyana.
Njira yoyamba ndi magawo atatu a pisco brandy ku 1 mbali madzi osavuta ndi 1 gawo laimu mandimu . Ndi izo zimapita dzira loyera ndi kuwaza Angostura bitters .
Malangizo 6 opanga Pisco Yopambana Yogulitsa Nthawi Yonse
Kuti mupeze ndondomeko yeniyeni ya malo odyetserako a ku Peru, onetsetsani kuti mukutsatira malangizo awa:
- Mfundo 1: Madzi a mandimu kwambiri ndi ofunikira. Maphikidwe ambiri amaitana madzi a mandimu, mwinamwake kumasuliridwa kuchokera ku mawu a Chisipanishi limon . Miyala imakhala yaying'ono ya South American limes, yofanana ndi mandimu akuluakulu (amadziwika kuti "mandimu a Peruvia").
- Chidziwitso chachiwiri: Kumbukirani kuti khungu la ma limes lili ndi mafuta ofunikira kwambiri omwe angakhale owawa kwambiri komanso owawasa, choncho pofikira mandimu, onetsetsani kuti mbali ya thupi ikuyang'ana pansi osati kutsika pansi. Komanso, musasiyitse laimuyo ngati zokongoletsa mukatha kupanikizidwa mu zakumwa zanu monga momwe zidzasokonezeranso kukoma.
- Mfundo 3: Sungani madzi osavuta kwambiri. Mungagwiritse ntchito njira iliyonse ya madzi ophweka omwe mumawafuna, koma chosavuta komanso chosavuta kwambiri ndikutaya zakumwa zokoma, zakumwa zotsekemera kapena mankhwala okwera mtengo ndikupanga 1: 1 chiŵerengero cha shuga ndi madzi ndi kusakaniza.
- Phunzitsani 4: Musachite mantha pogwiritsa ntchito azungu azungu. Nthawi zonse mungagwiritse ntchito mazira azungu omwe amachokera mu chidebe, koma mawonekedwewo si ofanana ndipo angakhudze maonekedwe ndi kukoma kwa pisco wowawasa.
- Ndondomeko 5: Gwiritsani ntchito bwino malonda kuti mukamatsanulira mu galasi wakale, mutenge mpweya wabwino kwambiri.
- Ndondomeko 6: Musadandaule ngati mulibe Angostura bitters, mungathe kuchita popanda. M'malo mwake, mukhoza kuyesa sinamoni pamwamba pa chithovu, koma sikofunikira ayi.
Chimene Mufuna
- 3 ounces pisco
- 1 ounce
- madzi ophweka
- 1 ounce
- msuzi wa mandimu
- 1 dzira loyera
- 2-3 amadya Angostura bitters
Momwe Mungapangire Izo
- Sakanizani pisco, madzi a mandimu, madzi ophweka , ndi dzira loyera pogona.
- Onjezerani chisanu kuti mudzaze, ndikugwedezeka mwamphamvu. Mwinanso, mungagwiritse ntchito blender ngati mulibe mantha.
- Gwirani mu galasi yakale, ndikuwaza Angostura bitters pamwamba pa chithovu.
- Kutumikira mwamsanga.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 405 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 81 mg |
| Zakudya | 68 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 5 g |