Chimene Mufuna
- 1.5 makapu shuga (granulated)
- 2/3 kapu mkaka wa madzi
- 2 tbsp batala
- 1/2 tsp mchere
- 1.5 makapu / 9 oz chokoleti chips (nusu-okoma)
- 7 oz / 1 mtsuko marshmallow zonona
- 1 chikho cha chokoleti cha hazelnut (monga Nutella)
- 1 tsp kuchotsa vanila
- Zosankha: 1/2 chikho makoswe (odzola, odulidwa)
Momwe Mungapangire Izo
1. Konzani phula la 8x8 poiyika ndi chojambula cha aluminiyumu ndikupopera pepalayo ndi kupopera osaphika.
2. Ikani shuga, mkaka wosungunuka, batala, ndi mchere mu sing'anga phukusi pa sing'anga-kutentha kwambiri. Onetsetsani mpaka shuga ndi batala zisungunuke, kenaka yasambani pambali ndi mvula yowonongeka kuti musamapange makoswe a shuga.
3. Onetsetsani pulogalamu yamakono yotentha ndi kuphika, kuyambitsa, mpaka kutentha kufika madigiri 236 (113 C).
Ngati simukugwiritsa ntchito pulogalamu yamakono yotsekemera, mudzafuna kubweretsa maswiti ku chithupsa mofulumira kwa mphindi zisanu.
4. Pambuyo pofikira 236 F, kapena kutentha kwa mphindi zisanu, chotsani poto kuchokera kutentha ndikuwonjezeranso ma chokoleti, osakaniza mpaka atasungunuka.
5. Kenaka yonjezerani mankhwala otchedwa marshmallow cream, Nutella, ndi chotsitsa cha vanila, ndi kusonkhezera mpaka chirichonse chisokonezedwe. Onjezerani mfuu zowonongeka, ngati mukuzigwiritsa ntchito.
6. Dulani fudge mu poto lokonzekera ndikuyendetsa muzitali. Lolani fudge kukhala pansi kutentha kutseka, kwa maola awiri, kapena mufiriji kwa mphindi 45.
7. Mukakonzedwa, chotsani fudge ku poto pogwiritsa ntchito zojambulazo. Dulani mu zidutswa zazing'ono-inchi kuti mutumikire. Sungani Nutella Fudge mu chidebe chotsitsimula kutentha kutentha kwa milungu iwiri.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 187 |
| Mafuta Onse | 8 g |
| Mafuta okhuta | 5 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 5 mg |
| Sodium | 63 mg |
| Zakudya | 27 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 2 g |