Inde, mungathe kupanga ntchentche yokhala ndi dzira komanso yopanga mazira m'malo mwa mazira! Ngati mukuyang'ana chophimba cha grenchi, musayang'anenso chifukwa mwazipeza pomwepo.
Ndayesera maphikidwe ambiri a mandini, ndipo iyi ndi njira yanga yomwe ndimaikonda. Mazira kapena ayi, dzuku nthawi zonse imakhala yotentha komanso yosalala, osati kuwala komanso kunyada, koma masambawa amakhala ndi chinyezi chambiri. Onetsetsani kuti musawonjezere ufa wochulukirapo, ndipo onetsetsani kuti muweramitsa mtanda mpaka onse athandizana palimodzi ndipo sakugwedezeka.
Simudziwa kuti ndi msuzi uti womwe uli pamwamba pa nthanga yanu yamphongo? Pezani pansi pazingaliro zingapo.
Sangalalani ndi gnocchi wanu wa ku Italy!
Chimene Mufuna
- 2 mbatata zazikulu (zosiyanasiyana)
- Ezira m'malo mwa mazira awiri (ntchito
- Ener-G kapena Bob's Red Mil l)
- 2 makapu ufa
- 3/4 tsp. mchere
Momwe Mungapangire Izo
- Peel mbatata ndi kuwaza mu chunks.
- Konzani mphika wa madzi otentha ndi kuphika mbatata mpaka yofewa, pafupifupi 10-15 mphindi. Sanukirani bwino.
- Lolani mbatata kuti azizizira bwino, ndiye panizani bwino.
- Gwiritsani ntchito malo a dzira ndi mbatata yosakaniza mpaka bwino.
- Powonongeka bwino, ikani mbatata yosakanizika ndi kuwaza ndi mchere, kenaka yikani mbatata kwa nthawi pang'ono, ndikuwombera kuti mugwirizane. Pitirizani mpaka ufa wonse ukuphatikizidwa bwino, ndipo mtanda ndi wosalala.
- Pereka mtanda wathu mu mawonekedwe aatali "njoka", pafupi inchi wakuda. Dulani mu zidutswa zazitali-inchi ndipo mwamsanga mupitilize foloko.
- Nkhumba zanu zokometsera zowonongeka tsopano zakonzedwa kuti ziphike ndi kudyedwa! Pofuna kuphika nsuzi yanu, mubweretse mphika waukulu wa madzi ocherezedwa mchere. Madzi akakhala bwino, onjezerani madzi pang'ono; musagonjetse nkhono. Lolani kuphika kwa pafupi mphindi 2-3. Gnocchi idzawonekera pamwamba pamene idzaphika.
- Kamwana kakang'ono kamene kamadzuka, apatseni masekondi angapo opitilirapo, kenaka achotseni ndi supuni yowonongeka ndi malo mu mbale yotumikira.
Osatsimikiza kuti mungakweze bwanji nthiti yanu? Ngati mulibe zambiri, muwaponye ndi margarini wambiri , mwinamwake kukhudzana ndi mchere wamchere, ufa wa adyo ngati muli ndi yisiti . Kuti mukhale nkhono zokoma kwambiri, simukusowa zina. Zomwe zikunenedwa, apa pali masamba ochepa omwe amawoneka bwino ndi nthongo: