Nkhuku Yoteteza Nkhuku

Mbalameyi imakhala yosavuta kukonzekera ndi nkhuku, anyezi, kaloti, udzu winawake, ndi Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zam'madzi.

Ndalandira ndemanga zabwino zokhudzana ndi msuziwu, kuphatikizapo ndemanga ndi malangizo othandizira kusintha. Malingana ndi mtundu wa Zakudyazi zomwe mumagwiritsa ntchito, zimatha kukhala zovuta. Pofuna kupewa zakumwa zam'madzi, zophikitsani mosiyana mpaka mutangomaliza. Otsanulira iwo ndikuwonjezerani ku supu musanatumikire.

Kuti mukhale ndi msuzi wosakaniza nkhuku mosavuta, yang'anirani zomwe zimakhala bwino zokhazokha . Zophikidwa pang'onopang'ono wophika. Zimaphatikizapo msuzi wotsalira ndi nkhuku zotsalira.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Ikani zitsulo zonse kupatula Zakudyazi mu Crock Pot.
  2. Phimbani ndi kuphika pansi kwa maola 5 kapena 6.
  3. Chotsani nkhuku ndi bay leaf mu mphika; Tengani nyama kuchokera m'mafupa, mavitamini, ndipo mubwerere ku msuzi, ndi kuwonjezera Zakudyazi.
  4. Ikani mphindi 45 mpaka 1 ora kapena mpaka Zakudyazi zatha (pafupifupi 20 mpaka 30 mphindi pamwamba).
  5. Mwinanso, mukhoza kuphika Zakudyazi mosiyana ndi kuwonjezera iwo asanayambe kutumikira. Mwanjira iyi, mungakhale otsimikiza kuti zakonzedwa bwino kuti zigwirizane ndi kukoma kwanu.

Malangizo ndi Kusiyanasiyana

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 647
Mafuta Onse 32 g
Mafuta okhuta 9 g
Mafuta Osatchulidwa 13 g
Cholesterol 190 mg
Sodium 1,353 mg
Zakudya 21 g
Matenda a Zakudya 2 g
Mapuloteni 65 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)