Zosakaniza za Kokonati Rice. Copyright Darlene A. Schmidt, 10/04/10 Kuti mukhale ndi tsamba limodzi lokha losindikizidwa la Chinsinsi, wonani:Chonchi cha Thai Chophika Recipe.
Kuti mupange mpunga wa kokonati muyenera kutero:
chinyezi mpaka mphika wawukulu wokhala ndi chivindikiro choyenera
2 makapu Thai white jasmine mpunga (Zindikirani: zina sizingagwire ntchito ndi izi)
1 akhoza mkaka wa kokonati wabwino
2-3 Tbsp. kokonati yofiira (mtundu wa kuphika)
madzi
mchere
mafuta pang'ono a kokonati kapena mafuta a masamba
02 a 08
Khwerero # 2: Sakanizani Mpunga
Copyright Darlene A. Schmidt, 10/04/10, About.com Ikani madontho angapo a mafuta pansi pa mphika wanu ndikuwusinthanitsa ndi zala zanu - izi zidzakuthandizani kupewa mpunga kuchoka ndi kuyaka. Kenaka muyeso makapu awiri a mpunga ndi kuwonjezera ku mphika (Umatumikira anthu 4).
03 a 08
Yikani Mkaka wa Kunikoni ndi Madzi.
Copyright Darlene A. Schmidt, 10/04/10, About.com Onjezerani makapu 2 mkaka wokoma kwambiri wa kokonati, 1 + 3/4 makapu madzi, 2 kukweza Tbsp. kokonati yofiira, ndi 1/2 tsp. mchere. Gwiranani pamodzi ndikuyika pa sing'anga-kutentha kwakukulu.
04 a 08
Khwerero # 4: Bweretsani ku Boi Wofatsa.
Copyright Darlene A. Schmidt, 10/04/10, About.com Bweretsani ku chithupsa chochepa (chosayendetsa). Mphuno imapanga pamwamba pa kokonati-madzi, ndipo mumamva mpunga wambiri otentha, kuchepetsa kutentha kwapakati-pansi (pafupifupi 2.5 pa getsi lamagetsi) kapena otsika (ngati muli ndi stofu). Lembani chivindikiro cholimba ndipo lolani kuphika mphindi 15-20.
05 a 08
Khwerero # 5: Yang'anani Kokonati-Madzi.
Kuyang'ana Kakoti-Madzi. Copyright Darlene A. Schmidt, 10/04/10, About.com Pambuyo pa 15-20 mphindi, chotsani chivindikiro. Gwiritsani ntchito mphanda kapena zokopa, kukoka mpunga pambali kuti muthe kuona pansi pa mphika. Ngati pangakhale masentimita 1/4 kapena madzi ambiri a kokonati, yikani chivindikiro ndikulola mpunga kuti iwononge maminiti asanu. (Kwa ine, mukhoza kuwona pansi pa mphika, kotero palibe kuphika kokwanira.)
06 ya 08
Khwerero # 6: Lolani Mpunga ku Steam.
Kuwombera Mpunga. Copyright Darlene A. Schmidt, 10/04/10, About.com Pamene zonse kapena madzi ambiri achoka, sungani kutentha koma musiye mphika pa zotentha. Bweretsani chivindikiro mwamphamvu ndipo mulole mpunga kukhalenso osachepera mphindi zisanu. Kutentha kwa mkati kwa mphika kudzapitirizabe 'kuthira' mpunga kuti apange mapeto osangalatsa, pang'ono.
Langizo: Mulole mpunga akhale motere mpaka mutakonzeka kudya. Zidzakhala zotentha komanso zowuma kwa maola 1.5 - zabwino ngati muli ndi alendo!
07 a 08
Khwerero # 7: Kutaya Rice.
Kuthamanga Mpunga ndi Zopopera. Copyright Darlene A. Schmidt, 10/04/10, About.com Pamene mwakonzeka kudya, pangani mpunga wabwino ndi zofukiza kapena mphanda. Pa nthawi yomweyi, mungathe kulawa-yesani, kuwonjezera mchere pang'ono ngati mukufuna. Ngati mukufuna mpunga wako wa kokonati pambali yokoma, onjezani shuga pang'ono.
08 a 08
Khwerero # 8: Tumikirani Msuzi Wakokoni!
Kutumikira pa Rice Mpuni. Copyright Darlene A. Schmidt, 10/15/10, About.com Corp. Tumizani mpunga wa kokonati kupita ku mbale yotumikira. Ndi zokoma monga, kapena pamwamba pake ndi kokonati yaying'ono yosalala ngati ikufunidwa. Onani zowonjezera m'munsi kuti zitsulo zikhale pamodzi ndi mpunga wanu wa kokonati. Kondwerani!
Kwa Kokonati Wosakaniza : Ingoikani 2 Tbsp. Kokonati yofiira yofiira mu poto yowuma ndi 'owuma mwachangu' pa sing'anga-kutentha kwakukulu kwa mphindi zingapo. Kokonati ikhoza kuyatsa golide-bulauni ndi zonunkhira. Dyazani mpunga wanu ndi kusangalala!