Pudding yochititsa chidwi imeneyi ndi imodzi mwa mawotchi omwe amakonda kwambiri a Beaumont Inn. Msuzi wotentha wa mabokosi amapanga mpweya wabwino.
"Izi zimakonda pa Sunday Brunch." - Mkulu Nick Sundberg, Beaumont Inn, Harrodsburg, Kentucky
Ndinapanganso sinamoni kawiri. Onjezerani zambiri, ngati mukufuna. Sindinakhale ndi mtundu wa buttermilk pamene ndinapanga izi ndikugwiritsa ntchito mkaka wosasunthika, ndipo ndinapanga msuzi ndi shuga wofiira theka ndi Lyle Golden Syrup mmalo mwa madzi a chimanga. Onani malingaliro ndi kusiyana kwa malingaliro owonjezera mmalo.
Chimene Mufuna
- Mkate wa ku French wa makilogalamu (bwino kwambiri)
- 3 1/4 makapu mkaka
- Mazira akulu atatu
- Supuni 2 tizilombo toyambitsa vanila
- 3/4 chikho shuga
- 1/4 supuni ya sinamoni
- 1/4 mpaka 1/2 chikho pecans
- Zosankha: 1/4 mpaka 1/2 chikho zoumba
- Kwa Msuzi wa Bourbon:
- 1 chikho shuga
- Supuni 6 batala
- 1/2 chikho mafuta
- Supuni imodzi ya supuni (kapena zambiri)
- Supuni 1 supuni yambewu ya chimanga yoyera
- Supuni ya 1 vanila
Momwe Mungapangire Izo
Kutentha uvuni ku 350 F.
Buluu mbale 2/2-quart kuphika.
Sungulani mkate mu zidutswa zosapakati. Ikani mkate mu mbale yaikulu ndikuwonjezera shuga ndi sinamoni.
Sakanizani mkaka, mazira osweka, ndi vanila. Onjezerani ku mkate wosakaniza. Sakani theka la osakaniza mu mbale yophika.
Fukani ndi apecans ndi zoumba, ngati zikugwiritsidwa ntchito. Pamwamba ndi zonse zosakaniza.
Kuphika mu uvuni wokonzedweratu kwa mphindi 40 mpaka 45, kapena mpaka mophweka.
Kutenthetsa kutentha ndi msuzi wa mchere (pansipa).
Msuzi wa Bourbon
- Mu saucepan pa sing'anga kutentha, pangani 1 chikho cha shuga granulated ndi supuni 6 za batala, 1/2 chikho cha batala, supuni 1 ya bourbon, 1/2 supuni ya supuni ya soda, supuni 1 ya madzi oyera a chimanga, ndi supuni 1 wa vanila. Bweretsani msuzi wosakaniza ndi wiritsani. Pitirizani kuwira kwa mphindi imodzi.
- Ngati mukufuna, yesetsani msuzi kupyolera mumsampha wabwino.
- Tumikirani msuzi wotentha kwambiri pa pudding ya mkate.
- Malangizo ndi Kusiyanasiyana
- Gwiritsani ntchito cranberries zouma mmalo mwa zoumba, kapena mupange ndi currants kapena chokoleti chips.
- Bwezerani ma pecans ndi adnuts akanadulidwa.
Ndemanga za Reader
"Chakudya Chokoma Chakudya Chambiri Chosavuta - Kuphweka ndikupenda ndemanga." Ndimalowetsa mkate wa mkate wa French ku Challah ndikuwonjezeranso nyama zina zapadera (palibe zoumba). - GR
"Ndinagwiritsa ntchito malangizo anu m'malo mwa mkate, ndikuwonjezera panettone ya ku Italy m'malo mwa mkaka, ndinayambitsa eggnog, ndinalibe pecans ndipo ndinkamwetsa amondi. Ndikukuthokozani kwambiri chifukwa cha Chinsinsi chanu !!!! " IM
"Ndikupepesa kuti sindinapange mkate wa pudding." Ndinkafuna msuzi kuti ndiveke chophimba changa cha pudding. "Ine ndinalibe bourbon kotero ndimagwiritsa ntchito ramu mmalo mwake. amasunga firiji kwa mlungu umodzi ndipo ndibwino pa chirichonse !!! Zikomo chifukwa cha njira ndikuyesa pudding mkate wotsatira. " Karen
Mwinanso Mungakonde
Mkate wa Chikho Chakudya Pudding ndi Nutmeg
Mkaka Wakale wa Pudding Mkate ndi Zoumba
Mkate Wakale Wophika Mkate Ndi Cinnamon ndi Nutmeg
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 564 |
| Mafuta Onse | 17 g |
| Mafuta okhuta | 9 g |
| Mafuta Osatchulidwa | 5 g |
| Cholesterol | 147 mg |
| Sodium | 413 mg |
| Zakudya | 90 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 14 g |