Mitedza ya Caramelized

Chinsinsi ichi cha nkhono za caramelizedzi chimapanga zakudya zokometsera zokoma, zokometsetsa, zokoma komanso zamchere. Nkhutazi zimadzaza ndi shuga wambiri womwe umapangidwa ndi mchere, sinamoni, ndi zowonjezera vanila . Mukhoza kuyesa zonunkhira zina ndikukonzeketsanso makonde anu. Izi ndi zodabwitsa pazokha, koma mukhoza kuziphwanya ndikuziwonjezera pa ma makeke, brownies , komanso zakudya zabwino monga saladi.

Chimene Mufuna

• 2 makapu obiriwira
• 1 chikho granulated shuga
• 1/3 chikho madzi
• 1/8 tsp kosher kapena nyanja ya mchere
• 1/8 tsp sinamoni ya pansi
• 1/2 Tsp kuchotsa vanilla

Momwe Mungapangire Izo

1. Konzani pepala lophika popinda ndi chojambula cha aluminiyumu ndikuyikirapo panopa.
2. Mu lalikulu, skillet wolemetsa, phatikizani madzi, shuga, ndi mapeyala pa chisanu chakuda. Muziganiza mpaka shugayo itasungunuka.
3. Pitirizani kuphika, kusonkhezera kawirikawiri, pamene madziwa amachepetsa ndikukhala bwino. Pambuyo pa mphindi 10, chisakanizocho chidzasintha mchere ndipo nthangazi zimayang'ana mchenga.
4. Pitirizani kuphika ndikuyambitsa kusakaniza. Nkhumba zidzasanduka mdima, ndipo patapita nthawi shuga wambiri amatha kusungunuka mu mawanga ndikusanduka madzi. Ndikofunika kusonkhanitsa kawirikawiri kotero kuti nthanga siziwotche ndipo sizi ya shuga imagawidwa mogawanika.

1. Ikani nyembazo mpaka zitakhala zofiira zakuda golide kapena mtundu wa amber wowala. Osadandaula ngati mudakali ndi shuga wotsamira kumsana; izi ndi zachilendo ndipo zimapatsa maswiti omalizidwa kukhala mawonekedwe okoma. Pamene ali pafupi ndi mtundu wofunikako, onjezerani mchere ndi sinamoni, ndipo kanizani kangapo. Chotsani poto kuchokera kutentha ndi kuwonjezera vanila ndikuyambitsa.
2. Dulani nyemba pa pepala lophika lokonzekera ndi kuziyala muzochepetsetsa ndi supuni yanu. Aloleni kuti azizizira, kenaka aziphwasule mu zidutswa zing'onozing'ono. Nkhumba zikafika poziziritsa, zimatha kuikidwa m'makina otetezedwa ndipo zimasungidwa kutentha kwa milungu ingapo.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	305
Mafuta Onse	18 g
Mafuta okhuta	2 g
Mafuta Osatchulidwa	9 g
Cholesterol	0 mg
Sodium	43 mg
Zakudya	31 g
Matenda a Zakudya	3 g
Mapuloteni	9 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)