Kukolola kwa Halowini ndi phwando lokondweretsa phokoso limene silimangwiro pa holide yowonekera ya Halowini, koma imagwiranso ntchito pa chikondwerero chilichonse chomwe mukufuna kuwononga alendo ndi chodabwitsa - chakumwa chobiriwira - chakumwa chobiriwira .
Linapangidwa ndi Mixologist Victoria D'Amato-Moran, amenenso anapanga zozizwitsa zina za nyengo ya Halloween (onani cocktails oyamikira pansipa). Ali ndi kukoma kwabwino kwa fruity komwe kumakhudza zokonda zambiri.
Chinthu chofunika kwambiri ponena za njirayi ndikuti mungathe kusintha kuti mugwirizane ndi kukula kwa phwando mwa kuchita masamu ophweka ndi kutsatira chiphunzitso cha " zigawo zoyezera ."
Chimene Mufuna
- Gawo limodzi
- Midori Melon Liqueur
- Gawo limodzi
- mdima wamdima
- Gawo limodzi lawuni
- Gawo 2
- msuzi woyera wa kiranberi
- 1 mbali yopanda unfiltered
- madzi apulo
- Gawo limodzi
- madzi ophweka
- Madzi a mandimu imodzi
- Zokongoletsa: magawo apulo
- Kukongoletsa:
- blueberries
- Kukongoletsa: vwende mipira
Momwe Mungapangire Izo
- Thirani zowonjezera zamadzimadzi mu mbale yachitsulo ndi kusakaniza bwino.
- Pamwamba ndi magawo a apulo, blueberries, ndi mavwende mipira.
Kuwotcha phokosoli mukhoza kuwonjezera piringu kapena kukaniza mbale, kuika mbale yachitsulo m'samba losambira pa tebulo, kapena kupereka chidebe cha ayezi komwe alendo angakope ana ambiri monga momwe akufunira pamene akudzaza magalasi awo.
Kwa malo ogulitsa: kugwedeza ndi kukanika mu galasi yakale .
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 103 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 15 mg |
| Zakudya | 22 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |