Malangizo a makangaza
Makangaza ndiwo imodzi mwa zipatso zakale kwambiri zomwe zimadziwika ndi munthu. Chipatsocho chinakula mumzinda wakale wa Aigupto ndi Roma komanso ngakhale malo a chi Greek. Makangaza ali ndi mizu yakuya mu mbiri yonse ya Baibulo ndi Yudeya, Ndipotu akatswiri ambiri amatsutsana ngati apulo m'munda wa Edeni analidi makangaza!
Maphikidwe Maphikidwe
Pamene mutsegula makangaza , mudzawona zisa-monga nembanemba yomwe ili pafupi ndi ming'alu, mapiritsi ofiira omwe ali ndi mbewu.
Onani Momwe Mungayankhire Makomanga .
Nazi maphikidwe akuluakulu a makangaza:
- Mpomegranate Molasses
- Magalasi Omanga
- Jelly yamangaza ndi Splenda
- Mazamba a makangaza
- Mpomegranate Molasses
- Sipinachi Saladi ndi makangaza ndi nkhuku
- Msuzi wa makangaza
- Mapomegranate Stuffing
- Mkomberati wa Chutney
- Nkhuku mu Msuzi Wamakomamanga (Fesenjen)
Kusankha Makomamanga
Mapomegranates amatengedwa ndi kutumizidwa kucha, kotero amakhala okonzeka kudya nthawi yogula. Amapezeka mwatsopano kuyambira September mpaka January. Makangaza onse amabereka mbeu 3/4 ndi chikho chimodzi cha 1/2. Mukamagula makangaza, yang'anani makhalidwe awa:
- khungu lofewa, koma lolimba
- khungu losasweka
- mtundu wofiira kwambiri
- zolemera chifukwa cha kukula kwake
- korona wosakhala ndi nkhungu
Kusunga Makangaza
Mapomegranates amakhala atsopano kwa pafupi masabata awiri pamene amasungidwa pamalo ozizira, owuma omwe alibe dzuwa.
Mufiriji, amatha kusungidwa bwino kwa miyezi iwiri.
Ngakhale sikuvomerezeka kufalitsa chipatso chonse, mbewu zimatha kuzizira kwa chaka.