Ma Cocktails Opangidwa ndi Akazi Oposa Atumwi 12

Ndinadabwa ndi alendo anu ku phwando lanu lotsatira ndi zochitika zamakono zosangalatsa. Nazi zojambula zina zosautsa zaku Asia zomwe zimaphatikizapo chikondwerero chilichonse, kuyambira pa Chaka Chatsopano mpaka ku phwando lachilimwe. Kuchokera ku mango margaritas kupita ku Singapore kuponyera, chisankho cha 12 zokometsera chokoma chimabweretsa kuwonetsera kwakukulu kwa Kummawa ku sukulu yanu yotsatira.

• 01 pa 12

  Beijing Bellini

  Zomwe zinapangidwa mwatsatanetsatane wa masewera a masewera a Olimpiki a Beijing a 2008, pano ndikumwa kozizwitsa komwe kumapangitsa kuti awononge Bellini mwakulowa m'malo mwachitsulo cha pichesi ndi liqueur ya lychee, yomwe imapatsa chisangalalo cholimba. Ngati muli ndi vuto lopeza zakumwa za lychee, mukhoza kusakaniza mtedza wa lychee mumadzi ake omwe amawathira mafuta.

• 02 pa 12

  Mango Margarita

  Kukoma kwake kwa mango kumabweretsa moyo mu njira yosavuta ya margarita yomwe ili ndi zinthu zitatu zokha. Mungasankhe kugwiritsa ntchito mango watsopano, kapena mango wokometsera mowa, ndipo ndi kwa inu ngati akugwedezeka kapena kusungunuka monga chovala chachisanu.

• 03 a 12

  Red Lotus

  Mu chovala chofiira cha redos, chowoneka bwino cha lychee ndi chovomerezeka ndi kukoma kwa kiranberi. Ndimasewera okondweretsa omwe amasangalatsa kwambiri komanso amakondweretsa kwambiri. Nkhumba ya lychee ndi chipatso chamtengo wapatali ku China ndipo chimakhala chokongola, chakuda chofiira chomwe chiyenera kuyendetsedwa. Mkatimo amawoneka ngati mphesa yosakanizidwa ndipo ali ndi kukoma kofanana ndi mphesa pamodzi ndi mavwende.

• 04 pa 12

  Mango Spice Cocktail

  Izi zokondweretsa zokometsera zokometsera pawiri Absolut Mango Vodka ndi mchere wa nthati, timadzi ta agave, ndi tsabola zotentha za jalapeno. Kusakaniza kokoma ndi zokometsera bwino, koma khalani otsimikiza kuti pitirizani kuchuluka kwa jalapeno yomwe mumayitanitsa (kapena ngakhale pang'ono ngati simusamala kutentha kwakukulu). Mosiyana ndi zakudya zokometsera zokongoletsera, malo ogulitsa ndi kukanganidwa kwambiri sikungatheke.

• 05 ya 12

  Lotus Blossom

  Mtedza wa Lychee, shuga ndi mandimu kuonjezera kukoma kwa martini opangidwa ndi vodka yamapiri ndi a Japan. Muyenera kuyambitsa zokhazokha poyamba, zomwe zingatenge nthawi, koma zowonongeka zomwe zimakhala zovuta komanso zosavuta zimapangitsa kuti zikhale zoyenera. Kuwonjezera chidutswa cha peyala monga zokongoletsa kumapangitsa kumwa izi osati zokoma koma zokongola.

• 06 pa 12

  Litchini

  Zakudya zokoma ndi zokoma zomwe zimapezeka ku Lichido Zamadzimadzi, fruity zimagwirizana ndi vodka, Cognac, lychee, guava essences ndi madzi oyera a pichesi. Zokongoletsa ndi lychee imodzi yomwe ingapezeke, yamzitini kapena yatsopano, pamisika yambiri ya ku Asia. Ngati ndinu okonda ma lychi mumayamikira kwambiri kuwonetsera kwa Martini.

• 07 pa 12

  Sling Sling

  Anakhazikitsidwa ku Singapore kumayambiriro kwa zaka za m'ma 1900, Singapore Sling ndi chakudya chosalala, chochedwa, chokoma. Chinsinsi choyambirira chinayiwalika ndipo chinayenera kubwereranso, kotero pali kusiyana kosiyanasiyana kwa zakumwa izi. Njirayi imaphatikizapo Benedictine ndi mowa wamchere wobiriwira, komanso soda, koma zina zimakhala ndi chinanazi, grenadine kapena Cointreau.

• 08 pa 12

  Mai Tai

  Mai Tai amatanthauzira kuchokera ku Tahiti kuti amatanthawuze "kunja kwa dziko lino." Kulongosola koyenerera kwa malowa a rum tiki, omwe amachokera ku Trader Vic ku Oakland, CA. Kuphatikizana kwa mdima wonyezimira ndi wamdima, madzi a mandimu, curacao ya lalanje, ndi maimondi otsekemera komanso amadzimadzi amodzi adzakutengani ku chilumba chozizira, ndikusangalalira pansi pa nyumba ya tiki, ndithudi.

• 09 pa 12

  Chi-Chi Frozen Cocktail

  Chimangazi ndi kokonati zimakhala zotentha kwambiri, Chi-Chi ndi malo abwino kwambiri odyera otentha omwe ndi osiyana kwambiri ndi omwe amamwa mowa kwambiri. Mofananamo mukumva kwa pina colada, curacao buluu ndi vodka zimapanga chovala chachisanu cha Chi-Chi chosangalatsa ndi chakumwa chosangalatsa. Yesetsani kuyesa kokonati vodka kapena vodka yamtengo wapatali monga rasipiberi.

• 10 pa 12

  Nkhumba Yogwedeza (Wopewera)

  Kambuku yotupa ndi zakumwa zina zomwe zimapangidwa ndi mtedza wa lychee. Ndi zowonjezera ziwiri zokha, mchere wa lychee ndi tequila, chowombera ichi n'chokongola kwambiri kuti chiyang'ane komanso chisangalalo chomwa - mwinamwake chokondweretsa kwambiri, choncho lembani kuti mumakonda bwanji! Ma liqueurs a Lychee amasiyana mitundu, motero malingana ndi mtundu uti umene mumagula kugwidwa kwanu kambuku kameneka akhoza kukhala pinki wotumbululuka kapena wofiira kwambiri.

• 11 mwa 12

  SOHO Lagoon Punch

  Mukasakanikirana, nkhonya iyi ikuwoneka ngati phokoso la buluu lamtendere ndipo ili ndi mwayi wodabwitsa wopereka mowonjezera ndi mbale yoyenera yokongoletsa ndi zokongoletsa zokongola. Chosavuta kupanga, chogwiritsira ntchito katatu ichi chimakhala bwino pa maphwando a chilimwe pamene simukufuna kusakaniza ma cocktails payekha. Malo otchedwa seltzer kapena klabu ya klabu amachititsa kuti tizilombo toyambitsa matenda a lychee ndi curacao.

• 12 pa 12

  Mango Julius (Osakhala Woledzera)

  Kwa alendo omwe akufunafuna chinachake chosakhala chaukali, kapena ana omwe ali pa phwando, pano pali mtundu wina wa mango womwe umakhala wosiyana kwambiri ndi mtundu wa Orange Julius. Kusakaniza madzi a mango, mkaka, vanila, shuga ndi vanisi ayisikilimu amawombera kukhala osangalala. Ndibwino kuti mukhale ndi tsiku lotentha - monga ayisikilimu ochizira mu galasi.