Zosakaniza Zachiyuda za Gluten Zosakaniza Kugel Recipe

Mitundu yamagetsi ya Ayuda ndi yokoma kwambiri ndipo imatha kupangidwa m'njira zosiyanasiyana, kuphatikizapo zokoma komanso zokoma. Koma zosakaniza? Inde, ndi zinyama kapena zukini Zakudyazi.

Popeza ndikuyesera kulumbirira Zakudyazi (zovuta kuti Slav achite!), Ndakhala ndi diso langa pa makina opanga makina kuti apange zofiira. Chabwino, chotsatira cha spiralzer kuchokera ku KitchenAid chimagwira ntchito ngati mchenga ndipo ndikusangalala kudya "Zakudyazi" kachiwiri!

Chosungunula chotchedwa kugel chili chokondweretsa Pasika ndipo, ngati matzo akugwiritsidwa ntchito, ndi abwino kwa iwo omwe ali ndi vuto la tirigu.

Chimene Mufuna

• 5 zowonjezera zukini (zopanda kanthu, zimatha kukonzedwa)
• Supuni 1 mpaka 2 mafuta a maolivi
• Mchere kuti ulawe
• Pepper kulawa
• Mazira aakulu 4 (kutentha kwa chipinda)
• Supuni ya tiyi 2 tiyi (mandimu, mwatsopano)
• 1 clove adyo (minced)
• 1 chikho anyezi (finely akanadulidwa)
• Mwachidziwitso: Basil 1 supuni (watsopano wodulidwa)
• Zosankha: 1 supuni ya supuni (yowonongeka)
• 1 1/2 supuni ya tiyi mchere
• Supuni 2 supuni yakuda
• 1/2 chikho cha matzo chakudya (nthawi zonse kapena chosasuka)
• Kwa Topping:
• Amayi awiri akuluakulu awiri kapena atatu (gluten-free, crushed to make cup 1)
• Supuni 1 ya parsley (odulidwa)

Momwe Mungapangire Izo

1. Pogwiritsira ntchito magetsi pamtundu wakuda "wakuda", perekani zitsulo zamatali kuchokera ku zukini zisanu zopanda zitsulo ndi zokonzedwa. Mbewu ya masamba imatha kugwiritsidwa ntchito mmalo mwake koma mutenga zitsulo zosalala, osati Zakudyazi.
2. Thirani supuni 1 mpaka 2 mafuta a maolivi mu lalikulu sauté pan pa kutentha kwakukulu. Sakani zukini Zakudzu mu magulu kwa mphindi 3 mpaka 4 aliyense mpaka pang'ono zofewa. Onjezani chitsulo cha mchere ndi tsabola ndi mtanda uliwonse.
3. Ikani yophika zukini mu colander ndi kukhetsa owonjezera madzi.

1. Kutentha kotentha ku madigiri 350. Chovala chophimba chophika 9x13-inch ndi kupopera kuphika ndi malo mu uvuni kuti mutenthe pamene mukukonzekera zotsalira.
2. Mu mbale yaikulu, whisk pamodzi 4 mazira otentha mazira ndi masupuni 2 a mandimu, 1 clove minced adyo, 1 chikho finely akanadulidwa anyezi, timbewu timene ndi basil (ngati tigwiritsa ntchito), 1 1/2 supuni ya tiyi mchere, supuni 2 tiyi tsabola (kapena kuti kulawa) ndi 1/2 chikho cha matzo chakudya. Yonjezerani zukini ndi kusonkhezera mokoma mpaka kwathunthu wosanganikirana.
3. Pambuyo pa mafuta mutentha mu poto kuzungulira mphindi 5 mpaka 10, onjezerani zukini kusakaniza kuti pani. Kugwiritsira ntchito spatula kapena kumbuyo kwa supuni yosalala pamwamba.
4. Pangani chikwangwani posakaniza 1 chikho chinaphwanya mapepala a matzo ndi supuni imodzi yodulidwa parsley. Kubalalika kumaphwanya mapepala a matzo pamwamba. Ngati mukufuna, osakaniza mapepala a matzo ndi supuni 2 zimasungunuka margarine ndikubalalika pamwamba.
5. Kuphika kwa mphindi 45 mpaka 55 kapena mpaka m'mphepete mwa crispy ndipo kugel imakhala pakati. Ngati chombocho chikuwombera mofulumira kwambiri, chophimba galasi ndi chojambula. Mungafunikire kuchotsa madzi ochulukirapo ndi kubwereranso mu uvuni kwa mphindi zisanu kapena zisanu.
6. Kamodzi kugel kophika, chotsani ku uvuni ndikulola kuzizira kwa mphindi makumi awiri musanadule. Kutumikira kutentha kutentha kapena kutentha.

Chitsime: Anauziridwa ndi Chinsinsi kuchokera ku MyJewishLearning.com.

Zambiri Za Kugels

Kugel ndi pudding yopangidwa ndi mazira a mbatata kapena mbatata, ndi yosunga mazira, mkaka kapena kirimu, tchizi kapena kirimu, kirimu wowawasa ndi zonunkhira. Zikhoza kukhala zotsekemera, momwemo shuga, mphesa zoumba ndi sinamoni nthawi zambiri zimawonjezeredwa ku custard, kapena zimakhala zosangalatsa pamene nyama ndi ndiwo zamasamba zikuwonjezeka.

Amagwiritsidwa ntchito monga mchere, mbale ya pambali kapena maphunziro apamwamba opanda nyama. Ngakhale kuti ambiri amaonedwa kuti Ashkenazi Yachiyuda idagwiritsidwa ntchito makamaka ku Shabbat ndi Yom Tov, pali Polish , Lithuanian , ndi zina za kugel za Central ndi Eastern Europe.