Mukufunafuna njira yowunikira kukoma kwa nkhuku yanu? Lemon ndi rosemary marinade ndi njira yabwino kwambiri! Sizigwira ntchito bwino ndi nkhuku, koma zimakondweretsa kwambiri nkhumba.
Ingowonjezerani zowonjezera pa thumba la pulasitiki laling'anga kapena mbale ya galasi, onjezerani mapuloteni anu omwe mumasankha, ndiyeno mulole kuti muziyenda maola pafupifupi 1 mpaka 2.
Ngati mukudya chakudya choyambirira, mungathe kusakaniza nthawiyi ndikusungira m'chitengera chosatsekemera mufiriji kwa mlungu umodzi, kapena mufiriji kwa miyezi itatu. Chomwe chiri chabwino, makamaka ngati muli ndi nthawi yochulukirapo ndipo mukufunika kuwonjezera zokometsera zabwino patsiku lomaliza.
Kuti tidye chakudya chokwanira, timalimbikitsa kukonza mapuloteni anu otsekemera ndi katsitsumzukwa , mbatata , ndi saladi ya saladi ya fennel .
Chimene Mufuna
- 3
- mandimu akulu
- 1/4 chikho (60 mL) mwatsopano rosemary (supuni 2 zouma rosemary)
- 1/4 chikho (60 mL)
- mafuta a azitona
- 1 mpaka 2 cloves adyo, minced
- 2 supuni ya supuni (mL 10) mchere
- 1/2 supuni ya tiyi (2.5 mL) tsabola woyera
Momwe Mungapangire Izo
- Dulani mandimu mu theka ndikufinyani madzi mu pulasitiki yamkati kapena kapu ya galasi. Onjezerani zosakaniza ndi kusakaniza bwino.
- Sungani nkhuku kapena nkhumba kwa maola 1 mpaka 2 mu chisakanizo. Kusakaniza kungapangidwe patsogolo pa nthawi ndikusungira mu chidebe chosatsekedwa mufiriji kwa sabata limodzi ndi mufiriji kwa miyezi itatu.