Ndikukhulupirira kuti mumasangalala ndi Chinsinsi ichi. Kuwonjezera pa njira yokhazikika, pali zina ziwiri zomwe mungaphatikizepo. Njira yoyamba imapereka malangizo kuti apange kalori yotsikayi. Kuwonjezera apo, ngati ndinu munthu amene sakonda kupanga mchere wochokera kuzipangizo zowonongeka kale pali maulendo a kuchokera ku-scratch version.
Chimene Mufuna
- 1/2 chikho chipatso chosungira (odzola, kupanikizana kapena mapiritsi a citrus)
- 1/4 chikho cha madzi
- Chophimba cha ounce 8 chokwapulidwa (thawed)
- 3/4 chikho ufa shuga
Momwe Mungapangire Izo
Mu mbale yaikulu, sakanizani madzi ndi zosungirako ndi / kapena zowonongeka. Gwiritsani ntchito kukwapulidwa ndi shuga wofiira. Ngati mukuwombera mabokosi awiri a mkate, yambani poika mbale imodzi pa mbale yopangira. Frost pamwamba pa chithunzicho ndi 1/3 ya icing. Ikani gawo lachiwiri pamwamba pa wosanjikiza woyamba. Frost pamwamba pa keke ndi 1/2 ya chisanu. Frost mbali ya mkate ndi otsala frosting.
Ikani keke mufiriji kwa ola limodzi musanatumikire. Zakudya zonse zotsala ziyenera kusungidwa m'firiji.
Njira Yabwino Yotsindikiza Chinsinsi Ichi
Zomwe zili m'mphepete:
Zosangalatsa zanu zokhazokha zimangokhala zochepa ndi mitundu ya zipatso zokonzedwa zomwe mumagwiritsa ntchito. Ndimaganiza kuti mbeu yamapisipiberi yopanikizana kapena odzola imapanga bwino frosting. Inde, wokonda kwambiri amatha kugwiritsa ntchito mankhwala a mandimu. Ngati mwaganiza kugwiritsa ntchito jamu kapena marmalade, mukhoza kusakaniza madzi pogwiritsira ntchito pulogalamu ya zakudya kapena blender.
Malangizo Omwe Mungapangire Kalowe Kakang'ono Kakang'ono
- Gwiritsani ntchito kalori yotsika kapena zopanikizana zopanda mafuta.
- Mafuta osaphatikizapo shuga ndi otsika mafuta omwe amawombera kuti apangidwe nthawi zonse.
- Amapatsa shuga wofiira wa Splenda kapena zotsekemera zina zopangidwa ndi zofanana.
Mukufuna Kupanga Ikani Yanu Kuchokera?
- Kumayambiriro kwa tsiku kapena tsiku loyamba muzipanga kupanikizana kwanu , jelly kapena curd . Lolani ilo kuti lizizizira ndi kukhazikitsa.
- Onjezerani 1/4 chikho cha madzi kwa 1/2 chikho cha kupanikizana.
- Ikani kapu imodzi yokhala ndi 1/3 kapu ya shuga.
- Gwiritsani ntchito shuga ndi ufa kuti mupange icing.
- Tsatirani malangizo omwe ali pamwambawa kuti muwonongeke keke.
Yesani Zipatso Zogwiritsa Ntchito Pa Zakudya Zakudya Zabwino
Keke Yoyera
Inde, zokoma za zipatso zilizonse zidzapita mwangwiro pa keke yoyera. Onetsetsani kuti azungu oyera omwe amagwiritsidwa ntchito mu kekeyi, komanso, chotsitsa choyera cha vanila chomwe chiri choyera ngati mkate wa chipale chofewa.
Keke ya Chokoleti
Keke ya chokoleti itatu idzalawa bwino ngati icing ili ndi kupanikizana kosajambulidwa kopanda madzi kapena chokondedwa ndi mwamuna wanga, malaya a lalanje kapena malalanje a lalanje. Iye amangokonda kuti kuphatikiza kwa Orange ndi Chokoleti.
Ine sindikusamala kwambiri za izo, koma kwa iye ine ndizipanga izo.
Keke ya Strawberry
Lembani sitiroberi ya buttercream frosting mu njira iyi. Gwiritsani ntchito chisanu chakukwapulidwa mmalo mwake.