Wotopa nkhuku? Kodi Turkey ndi youma? Kapena mwinamwake nyama ili yaikulu kwambiri mu cholesterol? Chombo cha Susan Portman cha Kosher Turkey Phala ndi Mushroom Gravy amakonza zonsezi. Kuonjezerapo, mbale iyi imatentha bwino (mbale yotentha), choncho imapindulitsa Sabata lachiyuda ndi chakudya chamadzulo.
Susan Portman ndi mayi wa atatu, agogo aakazi asanu ndi anayi, amwenye ku America, ndi ojambula. Monga alendo ambiri omwe abwera kunyumba kwake amatsimikizira kuti, Susan amadziwanso kuphika Sabata lachiyuda lopambana kwambiri ndi mbale za tchuthi ndi kuwatumikira mwachidwi. Susan akuphika ngati wojambula ndipo, mwachisangalalo kwa ife, adzipereka kukagawira maphikidwe ake oyesa-ndi-woona kosher ndi owerenga anga.
Chimene Mufuna
- Kwa Turkey:
- 2-kilogalamu / kilogalamu imodzi
- mpukutu wa turkey
- Supuni 2 ya maolivi
- Supuni 1 yodulidwa adyo
- Anyezi 1, odulidwa
- 2 mapesi udzu winawake, akanadulidwa
- 2 Bay masamba
- 3 zonse
- allspice zipatso
- Paprika
- 1/4 chikho ginger ale
- Kwa Gravy:
- Bowa 6 mpaka 8 atsopano, sliced
- Supuni 1 mpaka 2 ufa wonse
- Supuni 1 supuni nkhuku supu ufa kapena mafuta bouillon
- Supuni 1 shuga
- 1/4 chikho choledzera vinyo wofiira
Momwe Mungapangire Izo
Kupanga Turkey: Kutentha kotentha mpaka madigiri 350 Fahrenheit. Sakanizani adyo mu mafuta.
- Ikani mpikisano muzakudya zazing'ono za Pyrex ndi chivindikiro cholimba. Smear mafuta ndi kudya adyo pa turkey roll. Yonjezerani anyezi, udzu winawake wamatabwa, masamba a bay, ndi allspice. Thirani ginger ale pa mpukutu wa Turkey. Chifukwa chiyani? Chifukwa ginger ale ndi cola ndizomwe zimakonda kwambiri nyama .
- Phimbani mwamphamvu ndi kuphika kwa maola awiri kapena atatu kapena mpaka mpukutu utaphika.
- Kuzizira Turkey ku firiji. Kenako firiji maola ambiri kapena usiku wonse.
- Chotsani Turkey kuchokera ku zamasamba ndi kudula. Kagawo Turkey ndi malo ophimbidwa ndi ovenproof otumikira mbale. Kupsinjika kwadothi kwa masamba mu saucepan kupanga gravy.
Kupanga gravy: Kutenthetsa zovuta kuyendetsa mu saucepan pa moto wochepa. Onjezerani bowayi ndikusungunula mpaka mwachifundo.
- Pangani phala losakanikirana ndi madzi pang'ono ndi ufa ndikuwongolera mu mchenga.
- Onjezerani msuzi ufa, shuga (shuga pang'ono imakula kukoma kwa kalikonse), ndi vinyo. Ngati mukugwiritsa ntchito vinyo wofiira wabwino m'malo mouma, palibe chifukwa chowonjezera shuga.
- Kuphika pa sing'anga kutentha, oyambitsa, mpaka msuzi wakula ndi oonetsera ali pamodzi.
- Thirani nyemba pa sliced Turkey roll. Kutentha Turkey mu gravy ndi kutentha.