Bourbon imayamba kuvala zovala zosavuta ku Gold Rush. Ndi njira yosangalatsa komanso yosangalatsa kuti muzisangalala ndi zakumwa zomwe mumazikonda , ndipo pali maphikidwe awiri omwe mungagwiritse ntchito kuti mupange.
Muzigawo ziwiri za Gold Rush cocktails, bourbon ili pawiri ndi madzi a mandimu. Kwa munthu amene amamwa zakumwa ziwirizi, chimanga cha ginger monga Domaine de Canton chimagwiritsidwa ntchito ndipo chimayambitsa zakumwa, kutulutsa mowa. M'kusiyana kwina, zinthu zimakhala zokoma monga mankhwala omwe amadzipangira okha omwe amalowerera mowa.
Chovala cha Gold Rush chokwanira ndi chakumwa chabwino ndipo amapereka chingwe chabwino kuti afufuze mabuloni atsopano ndi ozoloŵera.
Chimene Mufuna
- 1 ounce
- whiskey wa bourbon
- Mafuta olemera awiri / 2 a ginger mowa
- 1/2 pokha
- madzi atsopano a mandimu
Momwe Mungapangire Izo
- Thirani zowonjezera kukhala phokoso lodyera ndi mazira a ayezi.
- Sambani bwino .
- Sungani mu galasi yofiira .
Chokoma cha Gold Rush Cocktail
Iyi Gold Rush njira ndi yowonjezera kwambiri kuposa kukoma kwake. Kusiya kwa ginger ndiko kusiyana kwakukulu ndipo mazira a uchi amagwiritsidwa ntchito m'malo mwake. Zili zofanana kwambiri ndi zigawenga za njuchi zomwe zimakhala zosiyana pang'ono pakati pa zokoma ndi zowawa. Mutha kuganiziranso kuti ndi njira yosiyana kwa Whisky Sour .
Ndizovala zokondweretsa komanso zomwe zingagwiritse ntchito bwino ndi zida zina kuposa ena.
Kuti mupange zakumwa, sungani 2 ounces Bourbon ndi 3/4 ounce mwatsopano mandimu ndi 1 ounce uchi madzi. Sungani mu galasi yofiira.
Kusankha Bourbon
Botolo lirilonse la bourbon liri ndi makhalidwe ake apaderadera ndipo ndicho chifukwa cha mtundu uwu wa mowa wokondedwa kwambiri. Komabe, nthawi zambiri amagawidwa mu mbiri mbiri yabwino: molimbika komanso yofewa. Izi zimakupatsani zosankha zosangalatsa posankha kachasu yabwino ya Gold Rush.
Zambiri mwa izi zidzadalira kukoma, choncho thamangani ndi mabatani kuti muone zomwe mumakonda kwambiri.
- Mabulu achimanga nthawi zambiri amaposa 80-umboni ndipo ali odzaza ndi kutentha kwakukulu. Mayina omwe akugwera m'gulu ili ndi Knob Creek, Wild Turkey, ndi whiskeys-rye-heavy-like Bulleit.
- Mphungu zofewa zimakhala ndi maonekedwe abwino kwambiri ngakhale atakhala otsekemera pamwamba pa 80-zitsimikizo ndipo palibe njira iliyonse yowonjezera. Nthawi zambiri timaganizira za Mark's Maker, Woodford Reserve, ndi Basil Hayden pamene akufotokoza zochepa.
Kodi mungasankhe chiyani? Ndizosangalatsa kwambiri kuti mukhale ndi maonekedwe a bourbon ndi Gold Rush cocktail. Ngati muli ndi vuto la zakumwa zokoma, yesetsani bourbon molimba mtima ndi chophimba cha ginger. Ngati chinachake chiri chosalala ndi chotsitsimutsa chiri choyenera, yesetsani bourbon yofewa ndi madzi a uchi. Kenanso, mutha kusakaniza ndikusakaniza ma profiles awiri osangalatsa ndi kutsanulira Knob Creek kukhala okongola Gold Rush kapena mosiyana.
Pali mwayi wambiri pano ndipo zatsopano zakumwa zomwe mumasakaniza zingakhale zatsopano.
Kodi Zokongola za Gold Rush Cocktails zimakhala zotani?
Mulimonse momwe mungapangidwire, Gold Rush imakhala yolimba ngati ma cocktails ena a kalembedwe kameneka. Ndikopepuka pang'ono kuposa anthu monga Manhattan chifukwa pali osakaniza mowa mophatikizapo kuphatikizapo maphikidwe onse awiri.
Komabe, Gold Rush sikumwa kosavuta kwambiri komwe mungasakanizane ndipo iwo ali odzaza ndi zokoma. Ndi nthikiti yokwanira 80, tikhoza kulingalira kuti cocktails iyi ili ndi mowa mwa:
- Ginger Gold Rush: 23% ABV (umboni wa 46)
- Honey Gold Rush: 18% ABV (umboni wa 36)
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 109 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 6 mg |
| Zakudya | 9 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 1 g |