Chinsinsi cha Nsomba za Nsomba za Bobby Flay

Izi ndizo Bobby Flay atenga pa tacos zakuda za nsomba. Pa Lachisanu Lachisanu, iyi ndi chakudya chopita kwa banja langa. Mu njira iyi, mungagwiritse ntchito nsomba yoyera, yosavuta ngati mahi-mahi kapena orata. Ndagwiritsanso ntchito nsomba yotchedwa citrus-marinated saumon. Kuphatikiza pa kuyesa nsomba, mungathe kuitanitsa nsomba kapena, muzoyikira za nsombazi, grill nsomba, zomwe zimakhala zathanzi kwa inu kuposa kuzizira. Chinyengo cha tacos zabwino kwambiri ndi nsomba zimatumikira ndi ma condiments atsopano ndi mbali.

Chimene Mufuna

• Kwa ma Tacos:
• Nkhumba yokwana 1 pounds (yoyera ndi yofiira monga mahi-mahi kapena orata)
• 1/4 chikho cha mafuta a canola
• 1 laimu (juiced)
• Supuni 1 ancho chili poda
• 1 jalapeno (odulidwa mwakhama)
• 1/4 chikho cilantro (chodulidwa; masamba okha)
• 8 ziphuphu za ufa
• Kwa Salsa Yamtengo Wapatali Salsa:
• Supuni 2 ya supuni ya supuni
• 1 ochepa anyezi wofiira (odulidwa mwamphamvu)
• 4 cloves adyo (coarsely akanadulidwa)
• 4 tomato aakulu (odulidwa)
• Serrano chile
• 1 jalapeno (sliced)
• Supuni imodzi ya chipotle msuzi wotentha
• Supuni 1 oregano
• 1/4 chikho cilantro (chodulidwa; masamba okha)
• mchere kuti mulawe
• tsabola wakuda kuti alawe
• Zokongoletsa: shredded woyera kabichi, otentha msuzi, crema kapena kirimu wowawasa, thinly sliced ​​wofiira anyezi, thinly sliced ​​wobiriwira anyezi, akanadulidwa masamba cilantro

Momwe Mungapangire Izo

1. Preheat grill kwa sing'anga-kutentha kwambiri. Ikani nsomba mu mbale yayikulu ya mbale. Sungani mafuta, mandimu, ancho, jalapeno, ndi cilantro ndikutsanulira pa nsomba. Mulowetseni kwa mphindi 15 mpaka 20.
2. Chotsani nsomba kuchokera ku malo otchedwa marinade ku ndowe yotentha, mbali ya thupi pansi. Gwiritsani nsombayi kwa mphindi 4 kumbali yoyamba ndikuyambanso masekondi 30 ndikuchotsani. Muzipuma mpumulo kwa mphindi zisanu ndikuwombera nsomba ndi mphanda.

1. Ikani mitsuko pa grill ndi grill kwa masekondi 20. Gawani nsomba pakati pa maluwa ndi zokongoletsa ndi chilichonse kapena zonsezi.
2. Kuti mupange tomato wa tomato, Preheat grill kapena mugwiritsire ntchito zotentha pamoto. Kutentha mafuta mu sing'anga supu, kuwonjezera anyezi ndi adyo ndi kuphika mpaka zofewa. Onjezerani tomato, serrano ndi jalapeno tsabola ndi kuphika mpaka tomato ndi ofewa, pafupi mphindi 15 mpaka 20. Puree osakaniza ndi kumiza dzanja mpaka kufika posalala ndi kuphika kwa mphindi khumi kapena khumi ndi zinai. Onjezerani msuzi wotentha, oregano, cilantro ndi madzi a mandimu komanso nyengo ndi mchere ndi tsabola, kuti mulawe.
3. Kutumikira ndi shredded woyera kabichi, otentha msuzi, kirimu wowawasa, wofiira anyezi, wobiriwira anyezi, ndi cilantro.

Zosakaniza Zosakaniza ndi Malangizo Ophika

Kuti mukhale ndi zokoma, m'malo mwa phwetekere mukhale ndi mango. Kusintha salsas kungathandize kupititsa patsogolo nsomba za nsomba ndikuzipatsa zosiyana siyana kuti zisunge zala zawo.