Imeneyi ndi njira yofulumira komanso yophweka yokonza mapuloteni. Mungagwiritse ntchito chipangizo cha fondant monga maziko ndi kuwonjezera zojambula kapena zokometsera zowonjezera kuti mupange mitundu yambiri ya fondant and fillings.
Chimene Mufuna
- 1/3 chikho bata (zofewa)
- 1/3 kapu yowunikira madzi a chimanga
- Supuni 1
- vanila kuchotsa
- 1/2 supuni ya supuni mchere
- 4 1/2 makapu shuga wofiira (osungunuka)
Momwe Mungapangire Izo
1. Mu mbale yaikulu yosakaniza, phatikizani batala, manyuchi a chimanga, vanila ndi mchere pa sing'anga mofulumizitsa ndi chovala chosakanikirana mpaka phokoso ndi bwino.
2. Onetsetsani shuga wofiira palimodzi, ndipo sungani msanga pang'onopang'ono, pang'onopang'ono kuwonjezereka msanga mpaka pakati mpaka palimodzi. Chosakanizacho chiyenera kumamatirana pansi pa mbale ndikukhala wosalala mpaka kukhudza.
3. Mtsinjewu ukhoza kukonzedwa mu mipira, yokulungira ndi kudulidwa ndi odulira nkhuku, kapena kusungidwa kuti ugwiritsidwe ntchito.
Sungani pamalo ozizira owuma atakulungidwa mwamphamvu ndikuikidwa mu chidebe chotsitsimula.
Kusiyana
Kuti azisakaniza, onjezerani zowonjezera kapena mafuta kumayambiriro ndi mafuta ndi chimanga. Kuti mumve mtundu, perekani zochepa za zakudya zomwe mumazifuna kuti mukhale ndi zokongola komanso muzigwira ntchito mpaka mutagwirizanitsa.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 115 |
| Mafuta Onse | 2 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 6 mg |
| Sodium | 5 mg |
| Zakudya | 24 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |