Firiji la maola 24

Zakudya zam'madzi zokoma ndi zokoma ndi zokonzeka kudya maola 24 kuchokera pamene mukuzipanga. Adzakhalabe m'firiji kwa miyezi yambiri koma adzakhala ndi mawonekedwe abwino omwe adye m'mwezi umodzi.

Chophikira chofunikira ndichakudya cha mandimu, koma mukhoza kusakaniza zonunkhira ndi ndiwo zamasamba zomwe mumagwiritsa ntchito (onani kusiyana kwake pansipa). Kaloti, nyemba kapena nyemba wa sera, ndi kolifulawa zonse zimagwira bwino ntchito iyi.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Pangani msuzi mwa kuphatikiza madzi, viniga, mchere ndi uchi ndi kuwabweretsa ku chithupsa.
  2. Ikani awiri oyera galasi pint mitsuko ndi nkhaka (sikofunikira kuti samatenthe mitsuko ya izi). Onjezerani koloko imodzi ya adyo, sprig imodzi ya katsabola, ndi tsabola wofiira wofiira ku mtsuko uliwonse pamene mutanyamula nkhaka. Ikani nkhaka (kapena masamba ena) mwamphamvu - simukufuna kuti ayambe kuyandama pamene muwonjezera pa brine.
  1. Thirani msuzi wotentha pazitsulo zina. Zomera zamasamba ziyenera kumizidwa muzitsamba. Popeza kuti firijiyi sichikhala yamzitini, sichiyenera kuchoka pamutu pakati pa chakudya ndi mitsuko ya mitsuko.
  2. Mangani zikhomo ndi sitolo mufiriji kwa maola makumi awiri ndi anai musanadye.

Kusiyana

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 14
Mafuta Onse 0 g
Mafuta okhuta 0 g
Mafuta Osatchulidwa 0 g
Cholesterol 0 mg
Sodium 351 mg
Zakudya 3 g
Matenda a Zakudya 0 g
Mapuloteni 1 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)