Mmene Mungapangire Kim Chee Wodzikongoletsera

01 a 07

Mmene Mungapangire Kunyumba Yodzikongoletsera Kim Kim

Kimchi kapena Kim Chee ndi imodzi mwa zakudya zomwe zimakonda kwambiri ku Korea. Njira yowonjezera ndi yosavuta imapezeka muzowona, yowonjezera, yowonjezera Kim Chee. Kimchee yokonzedweratu ndi yabwino kwa anthu odyetsa zamasamba, mchere, zakudya zopangira chakudya, kapena anthu okha omwe akufuna kuti mavitamini a m'mimba azidya zakudya zochokera ku zakudya.

Kim Chee ndi imodzi mwa zakudya zamtundu wambiri, zomwe zimapangidwa kuchokera ku nthawi zakale, ndipo zimakhala zosiyana, zomwe zimasiyitsa malo anu enieni! Ndi zophweka kwambiri koma zimatenga masiku ochepa kuti zifufuze. Kim chee ndi chakudya chopatsa thanzi komanso chokoma chomwe chimathandiza kwambiri m'mimba m'mimba ndipo n'choyenera kwa anthu ogulitsa zakudya, zophimba komanso ngakhale chakudya chambiri.

Kim chee mwachibadwa amapangidwa ndi Korean chiles, koma mosakayikira mulibe iliyonse mwa iwo. Choncho m'malo mwa cayenne (mungathe kuwonjezera paprika ngati mukufuna mtundu wofiira). Ndinkagwiritsa ntchito kabichi wofiira ndi wofiirira yomwe ndinasiya kuntchito yanga ya Rawkraut m'malo mwa Napa kabichi. Mitengo yambiri imatha kuwonjezeredwa, kugwiritsa ntchito chilichonse chimene mumakonda kapena ayi.

02 a 07

Zosakaniza - Sonkhanitsani Pamodzi Zomwe Mukufunikira

1 Mutu wa kabichi- Napa, Green kapena Purple
1/4 chikho cha nyanja mchere
Ginger wambiri
4 mpaka 6 cloves wa adyo
Masipuni 1 mpaka 2 cayenne
Supuni 1 agave timadzi tokoma
Miphika 2 mpaka 4 zina zamasamba monga karoti, mpiru, nkhaka, etc, shredded kapena akanadulidwa
Mpeni
Kudula
Large Ceramic kapena Glass Bowl
Manga Pulasitiki
Zip Zikavala Chikwama
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03 a 07

Lembani kabichi

Ngati mukugwiritsa ntchito kabichi ya Napa, yikani muyikeni-inchi imodzi. Khalala wobiriwira kapena wofiirira, phulani ma chunks pafupifupi 1-inch width ndi kutalika kwa masentimita 1 mpaka 2. Mu galasi kapena ceramic mbale, sungunulani kwathunthu supuni 2 za m'nyanja yamchere pafupifupi 1 lita imodzi ya madzi. Onjezerani kabichi ndipo mulole kuti zilowerere kwa maola anayi, ndikuwongolera nthawi zina, ndikuonetsetsa kuti pali madzi okwanira kuti aphimbe kabichi.

Pakalipano, sungani manyowa ndi adyo ndikuyika mbale yaing'ono. Onjezerani mchere wa cayenne ndi agave, ngati mutagwiritsa ntchito, ndi kusakaniza bwino (mungagwiritse ntchito purosesa ya mini kuti mukhale nayo).

04 a 07

Sakanizani mu Kukoma Zosakaniza ndi Chophimba ndi Manga Pulasitiki

Pamene kabichi yatha, yikani msuzi mu mbale kapena mphika ndikubwezerani kabichi ku mbale yoyamba. Onjezerani masamba otsalawo, ngati mukugwiritsa ntchito, ndikugwedezani mu chisakanizo cha ginger kuti muveke kabichi ndi masamba. Bwezerani zokwanira za brine kuti mutha kuphimba chakudyacho.

Ikani chidutswa cha pulasitiki pamwamba pa kumwera masamba.

05 a 07

Lembani pansi Kim Chee

Muyenera kuyesa kusakaniza pansi ndikuiyika pambali kuti mupange kwa masiku angapo. Choncho tengani thumba la 1-gallon zip lock seal ndi kudzaza ndi madzi. Onjezerani masupuni awiri otsala a mchere (ngati thumba likudumpha, madzi sangasokoneze polojekiti yanu). Ikani pamwamba pa mapulasitiki ophimbidwa ndi pulasitiki. Phimbani chinthu chonsecho ndi chopukuti cha khitchini ndikuyike pambali.
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06 cha 07

Onani Kim Chee Tsiku Lililonse

Ngakhale kuti simungakhale okonzeka kwa maola 48, muyenera kuyang'ana ndondomeko yoyera mphamvu tsiku ndi tsiku. Zambiri zimakhudza momwe mwamsanga kuyera kumachitika, monga kutentha, chinyezi, ndi zina zotero. Tsegulani polojekiti yanu yaying'ono ndi kutenga kukoma. Chizindikiro chimodzi kuti icho chachitidwa chidzakhala fungo. Zakudya zonyowa zimakhala ndi fungo losasangalatsa, losasangalatsa kwa iwo. Koma kukoma kudzakhala chinthu chosankha, chiyenera kulawa wowawasa ndi tangy, koma chosasokonezedwa. Ngati mulawa kukoma komwe kwatayika mmenemo, tayani pulojekitiyi ndikuyesanso tsiku lina. Zitha kutenga sabata imodzi kapena kuposerapo kuti mufike pazomwe mukufuna, koma mwinamwake masiku atatu adzakhala ndi nthawi yokwanira.

07 a 07

Pakani Kim Chee Yatha

Nthawi ikakhala yabwino komanso kukoma komwe kwafunidwa, sungani Kim Chee watsopano, wokhala ndi chophimba, mu chidebe chogwiritsidwa ntchito mwamphamvu (osati pulasitiki, ngati mungathe). Zotsatira zabwino kwambiri mungafune kuzimitsa chidebe mumadzi otentha poyamba (kapena kutsuka mu katsamba katsamba). Kim Chee adzakhalabe bwino mufiriji kwa milungu ingapo (nthawi zina ngakhale miyezi, koma sizakhalitsa nthawi yayitali!). Gwiritsani ntchito ngati mbale ya pambali, pa saladi kapena toast, kapena mu chipwirikiti. Sangalalani!
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