Cranberry Orange Mkate Pudding Recipe

Chodabwitsa cha pudding chokoma ndi chisakanizo chabwino cha mchere wa Chakuyamika kapena Chakudya cha Khirisimasi, kapena kugwa kulikonse kapena chakudya cha chisanu. Ngati n'kotheka, gwiritsani ntchito mkate wolemera ngati brioche kapena chala .

Tumikirani pudding kutentha ndi msuzi wa vanila kapena kutsekemera kwa kirimu.

Chimene Mufuna

• 5-6 makapu adang'ambika mkate (brioche kapena rolls, pafupifupi ma ola 8)
• 1/2 chikho chophwanyidwa (carberries)
• 2 malalanje (1/2 chikho madzi ndi pafupifupi supuni 2 zest)
• Supuni 2 tizilombo toyambitsa vanila
• Supuni 4 batala
• Makapu 3 theka ndi theka (kutenthedwa mpaka kutentha koma osati otentha)
• Mazira aakulu 4
• 1 chikho granulated shuga

Momwe Mungapangire Izo

1. Buluu wamtundu wa masentimita 9 kapena mbale 11x7-inch baking dish. Kutentha kotentha ku 350 F.
2. Mu mbale yayikulu, kuphatikizapo mkate wong'ambika, cranberries, zest lalanje, ndi madzi.
3. Mu mbale ina, sungani pamodzi vanila, batala, theka ndi theka, ndi mazira. Thirani pa mkate; kuyambitsa mu shuga.
4. Lolani mkate kuwonjezeka kwa mphindi zisanu.
5. Thirani mbale yokonzekera kuphika; ikani poto lalikulu ndikuyika pakhomo mu uvuni.
6. Thirani madzi otentha kwambiri mu poto yaikulu, mozama pafupifupi masentimita ½.

1. Kuphika kwa mphindi 45 mpaka 55, kapena mpaka mutakhazikitsidwe.
2. Kutumikira ndi msuzi wa vanila, msuzi wa whiskey , kapena kirimu cholemetsa pang'ono.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	332
Mafuta Onse	18 g
Mafuta okhuta	11 g
Mafuta Osatchulidwa	6 g
Cholesterol	160 mg
Sodium	135 mg
Zakudya	35 g
Matenda a Zakudya	1 g
Mapuloteni	8 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)