Zikuwoneka kuti mtundu wonse wapenga chifukwa chophika mikate ya ku Britain ndi mabichi ndi keke ya Victoria yapamwamba pamwamba pa mndandanda.
Keke yovuta kwambiri ya siponji imadzaza ndi kupanikizana ndi zonona ndizopanda zibambo zam'mudzi ndi WI, ndipo mpikisano woopsa ukuchulukira chifukwa ndani angapange siponopo, yofewa kwambiri.
Sizomwe zili chinsinsi ndipo zimakhala zovuta kupanga keke yamasiponji yosasangalatsa, makamaka ngati mutayang'ana nsongazi kuti mukhale ndi siponji yowononga nthenga , ndikutsatira njira yowonongeka komanso yosavuta.
Chimene Mufuna
- 3 mazira akuluakulu osasunthika kutentha kutentha
- Masentimita 8 (225 g) shuga wa caster (shuga wambiri)
- 8 ounces (225 g) ufa wokhala ndi ufa wokwana 2 supuni ya tiyi yophika ufa wophikidwa palimodzi
- Malagalamu 4 (125 g) amachepetsa batala
- 3 ounces (100 g) margarine
- 1 mtsuko wabwino kwambiri sitiroberi kupanikizana
- Ma ologalamu mazana awiri (200ml)
- kukwapula kirimu , kukwapulidwa ku nsonga zolimba
- Icing shuga (shuga wa confectioners)
Momwe Mungapangire Izo
- Kutentha uvuni ku 350 F (180 C / Gasi 4).
- Patsani mafuta pang'ono pansenti zokaphika masentimita 20. Lembani pansi ndi khungu lopaka mafuta.
- Pogwiritsira ntchito chosakaniza, kapena kusakaniza dzanja, gwiritsani ntchito mazira, shuga, ufa, ndi ufa wophika kuphatikizapo batala ndi margarine wofewa mpaka mutagwirizanitsa. Kusakaniza kuyenera kukhala kofewa, kutaya kusasinthasintha. Ngati mulibe chosakaniza magetsi muzigwiritsa ntchito supuni yamatabwa.
- Gawani kekeyi ikamenyana mofanana pakati pa mapeyala. Gwiritsani ntchito phokoso lokhazikika pamwamba pa keke ndikuwapaka phalasitiki pakati pa ng'anjo yamoto.
- Kuphika kwa mphindi 25 kapena mpaka mikateyo itaukitsidwa bwino ndi golide wagolide pamwamba. Ngati chofufumitsa chikuwoneka mofulumira kwambiri, khalani otentha pang'ono koma musayesedwe kutsegula chitseko.
- Akadzuka ndi bulauni, mukhoza kutsegula chitseko kuti mufufuze mwaulere kupitilira keke-ziyenera kubwerera mosavuta. Chotsani mikateyi mu uvuni ndi malo ozizira kwa mphindi zisanu.
- Pambuyo pa mphindi zisanu, chofufumitsacho chiyenera kuchoka kumbali ya mapeyala. Sungani mosamala mabokosiwo kuti mugwire bwino.
- Kamodzi utakhazikika, ikani keke imodzi yophika pambali pa mbale. Phimbani ndi kupanikizana kwakukulu kwa jamulo wotsutsanatsatidwa ndizitsulo zowonongeka. Pamwamba ndi keke yachiwiri.
- Dredge ndi shuga ya icing, ndi kukongoletsa mwatsopano strawberries ngati mukufuna. Kutumikira ndi chikho chabwino cha tiyi.
Kodi Sponge Victoria Ndi Chiyani?
Victoria Sponge adatchulidwa dzina la Mfumukazi Victoria ngati kuti mkate wake unali wokonda kwambiri. Anna, Duchesss of Bedford, yemwe wapatsidwa mwayi chifukwa chodziwitsa luso lochititsa chidwi la tiyi madzulo anali mayi akudikirira kwa mfumukazi yomwe inalandira mwambo wamatope kuti akhale gawo la tiyi.
Mfumukazi yamasiku ano, Mfumukazi Elizabeti II, imatsatiranso chidutswa cha mkate wa siponji wa Victoria ndipo idaperekedwa ku chikondwerero cha phwando la diamondi mu June 2012.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 655 |
| Mafuta Onse | 34 g |
| Mafuta okhuta | 15 g |
| Mafuta Osatchulidwa | 11 g |
| Cholesterol | 149 mg |
| Sodium | 699 mg |
| Zakudya | 82 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 7 g |