Citrus Fresh Macaroon ndi Fiori di Sicilia Recipe

Kuwala ndi airy, macaroni amchere amawoneka mosavuta komanso amakhala ndi zipatso zambiri zamchere. Gwiritsani ntchito zitsulo zamagetsi zomwe mumakonda kuzikonda.

Ma Fiori a Sicilia ndi zokoma zochokera ku Italy. Amapatsa chokoma cha luscious / vanilla. Ngati simungapeze Fiori di Sicilia, chotsani chotsalira cha vanilla kapena onani "zotsitsimula" kumapeto kwa njira iyi yowonjezeredwa ndi "Wopatsa Maonekedwe a Sicilia" - osati zowoneka ngati zenizeni - koma zimagwira ntchito. Gwiritsani ntchito ntchentche zopanda kokoma za kokonati chifukwa njirayi ili ndi shuga wambiri.

Zophika Zowonjezera Zowonjezera Zopanda Ulemerero ndi Maphikidwe a Candy

Chimene Mufuna

• 2 kutentha kwakukulu kwa chipinda
• azungu azungu
• 1/4 supuni ya tiyi yopangidwa ndi Fiori de Sicilia (kapena kuchotsa lalanje kapena kuchotsa vanila)
• 2/3 chikho granulated shuga (superfine shuga analimbikitsa)
• Makapu 1/2 makapu a kokonati osaphika (onani nsonga)
• Supuni 1 GF vanila (Ndimagwiritsa ntchito Sonoma Syrup Company ™ Ayi- 4- Vanilla Extract "Kugwedeza")
• 1/2 supuni ya supuni GF kuchokera ku mandimu kapena kununkhira
• 1/2 supuni ya tiyi ya GF yamtundu wa alanje kapena kununkhira

Momwe Mungapangire Izo

1. Chotsani uvuni ku Preheat uvuni ku 325 ° F
2. Lembani 2 mapepala akuluakulu a cookie ndi pepala kapezi kapena mafuta pang'ono ndi mafuta
3. Phatikizani chipinda cha kutentha dzira azungu ndi Fiori di Sicilia (kapena kuchotsa choloweza m'malo) mu mbale yosakaniza ndi kumenyana mpaka mawonekedwe ofewa.
4. Pang'onopang'ono yikani shuga pamene mukupitiriza kumenyana mpaka phokoso lolimba.
5. Pindani ndi zitsamba zowonjezereka zowonjezereka komanso kokonati yosakoma.
6. Gwetsani ndi kuyika makapuni, masentimita awiri pamtunda pa mapepala okonzeka okonzeka.

1. Kuphika mu uvuni wokonzedweratu kwa mphindi khumi ndi ziwiri.
2. Zosangalatsa musanachotse macaroons ku mapepala ophika.

Zokuthandizani: Malo ogulitsa zakudya zambiri zachilengedwe amanyamula mazira a kokonati osakhutira
Gwiritsani ntchito ayisikilimu yokwana 1/4-inch kuti mupangitse ma macaroons opanda ntchito

Chikumbutso: Nthawi zonse onetsetsani kuti ntchito yanu, zipangizo, mapepala, ndi zipangizo zilibe za gluten. Nthawi zonse werengani zolemba zamagetsi. Ojambula angasinthe mankhwala opangidwa popanda mankhwala. Mukakayikira, musagule kapena kugwiritsira ntchito mankhwala musanalankhule ndi wopanga kuti mutsimikizidwe kuti mankhwalawa alibe gluteni.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	155
Mafuta Onse	6 g
Mafuta okhuta	5 g
Mafuta Osatchulidwa	0 g
Cholesterol	0 mg
Sodium	61 mg
Zakudya	22 g
Matenda a Zakudya	2 g
Mapuloteni	4 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)