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Izi zosavuta mpunga pudding Chinsinsi ndi zophweka kukonzekera, ana akhoza kuchita izo okha. Kugwiritsidwa kwa vanila ndi sinamoni kumapatsa madzi okomawa a mpunga pudding. Kugwiritsa ntchito wophika pang'onopang'ono kumatanthawuza kuti mukhoza kuwonjezera zowonjezera zonse, kuzitembenuza ndi kuchokapo, ndiyeno nkubwera maola kunyumba pambuyo pake ndi mchere wolimbikitsa, wotonthoza.

Pudding ya mpunga amapangidwa kuchokera ku mpunga, madzi kapena mkaka, ndi zina zowonjezera monga sinamoni kapena zoumba. Ndi mchere wobiriwira umene ungapezeke pafupifupi padziko lonse lapansi. Maphikidwe amasiyana pang'ono malinga ndi dera. Malinga ndi kukonzekera (yophika kapena kuphika) ndi zowonjezera (zosiyana, zonunkhira, ndi zotsekemera), mpunga uliwonse pudding ukhoza kukhala wosiyana. Mukhoza kupanga zokoma ndi zokometsera monga mukufunira, ndipo onani m'munsimu malingaliro ena.

Chimene Mufuna

• ¾ chikho cha tirigu wambiri wa tirigu
• Makapu 3 mkaka
• ¾ chikho shuga granulated
• Supuni 2 batala
• Supuni ya 1 vanila
• ½ sikasoni ya supuni
• ¼ supuni ya supuni yowonjezera mchere

Momwe Mungapangire Izo

1. Dulani miyala yophika pang'onopang'ono ndi kuphika kutsitsi.
2. Phatikizani zonse zopangira wophika pang'onopang'ono. Kuphika pamwamba 2-3 maola kapena otsika maola 4-5 (tsatirani malangizo anu ochepa wophika, momwe angasinthidwe malinga ndi chitsanzo)
3. Kutumikira kutentha ndi kuwonjezera zojambula ngati mukufuna.

Zojambulazo zowonjezera:

• Phulusa pa sinamoni ina, pansi pamimba, ginger pansi kapena cardamom
• Onjezerani mtedza wodula (pistachios, amondi, cashews, walnuts)
• Pamwamba ndi zipatso zouma (zoumba zouma apricots, cranberries)

• Lembani uchi kapena uchi wokometsetsa
• Fukani pang'ono shuga wofiirira
• Pukuta mkaka kapena chokoleti chakuda pamwamba
• Konzani zipatso pamwamba (nthochi, zipatso, mango, cocoti flakes, mandimu ya mandimu)

Mukhozanso kuyesa mpunga pudding ndi mkaka wosiyana, monga amondi, soya, kapena kokonati. Sikuti limapatsa mpunga kukhala watsopano (mkaka wa kokonati ukhoza kukhala wokoma), umakhala wokondweretsa.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	295
Mafuta Onse	8 g
Mafuta okhuta	5 g
Mafuta Osatchulidwa	2 g
Cholesterol	22 mg
Sodium	151 mg
Zakudya	50 g
Matenda a Zakudya	1 g
Mapuloteni	6 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)