Choyamba Pico de Gallo Salsa

Pico de Gallo ndi Chisipanishi chifukwa cha "ng'anjo ya tambala." Salsa imeneyi imatchedwanso salsa fresca . Salsa yamtundu watsopano ndi salsa, yamchere, yomwe imapita ndi nyama, nyama, nsomba, kapena nkhuku. Kapenanso tumizani salsa monga kumangiriza ndi chipsera cha tortilla. Ndimadzimadzi abwino kwambiri kuti azitumikila ndi tortilla pinwheel appetizers , nachos , ndi fries zophika kapena biringanya .

Gwiritsani ntchito tomato watsopano pa salsa kapena mupange ndi chitumbuwa kapena tomato mphesa. Ngati mukufuna kutentha kwakukulu, yikani jalapeno kapena tsabola ya serrano yokometsetsa.

Pangani salsa pafupifupi mphindi makumi atatu musanayambe kutumikira bwino.

Onaninso
Classic Salsa Yatsopano
Mbewu Yosavuta Kumanga Salsa Ndi Tsabola

Chimene Mufuna

• 4 mavitamini, nyemba, ndi odulidwa
• 1/2 chikho chapamwamba chodulidwa anyezi (okoma kapena anyezi wofiira, kapena anyezi wobiriwira)
• 2 tsabola watsopano (wofewa kapena wotentha, woweta ndi wodulidwa bwino)
• Supuni 2 odulidwa wofiira kapena tsabola wachikasu
• 1 1/2 supuni ya supuni yatsopano yophika bwino
• Supuni 1 supuni ya mandimu, kapena kulawa
• Mchere ndi tsabola, kuti mulawe

Momwe Mungapangire Izo

1. Mu galasi, chitsulo chosapanga dzimbiri, kapena mbale yowumba - chilichonse chosagwiritsiridwa ntchito chidzagwira ntchito bwino - kuphatikiza tomato, anyezi, tsabola, tsabola, tsabola, ndi mandimu. Kulawani ndi nyengo ndi mchere ndi tsabola.
2. Phizani mbale ndi refrigerate kwa mphindi 30 musanayambe kutumikira.

Amapanga makapu awiri a salsa.

Gwiritsani ntchito salsa iyi ndi taco yomwe mumakonda kwambiri kudzaza kapena supuni pamwamba pa burritos . Ndi salsa yabwino kwambiri yogwiritsira ntchito zida za tortilla kapena chipsera cha tortilla.

Malangizo ndi Kusiyanasiyana

Mukamagwira ntchito ndi tsabola yotentha, valani magolovesi ndipo musapezeke kupukuta maso anu.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	65
Mafuta Onse	1 g
Mafuta okhuta	0 g
Mafuta Osatchulidwa	0 g
Cholesterol	0 mg
Sodium	180 mg
Zakudya	15 g
Matenda a Zakudya	4 g
Mapuloteni	3 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)