Chimene Mufuna
- 4 nsomba za nsomba
- 1/2 chikho margarine
- 1/3 chikho cha mandimu
- 2 supuni ya tiyi mchere
- Supuni 1 supuni
- 1/2 chikho chodula kaloti
- 1/4 chikho chodula udzu winawake
- 1/4 chikho chodulidwa masamba anyezi
- Supuni ziwiri zinkatsuka parsley watsopano (ndimagwiritsanso ntchito zouma)
- 2 mandimu osakanizika pang'ono
Momwe Mungapangire Izo
- Chotsani uvuni ku 350 F.
- Ikani zojambulazo m'zitali masentimita 4 kuposa nsomba.
- Sungunulani margarine ndikuwonjezera madzi a mandimu, mchere, tsabola, kaloti, udzu winawake, anyezi, ndi parsley. Sungani zonse kwa mphindi zingapo.
- Gawani masamba pakati pa nsomba za catfish ndi pamwamba ndi magawo a mandimu.
- Pindani zojambulazo pozungulira nsomba kuti mazira alowemo. Konzani mapepala ojambula pamphika wophika kapena pepala lophika.
- Kuphika kwa mphindi 30.
Kutumikira ndi saladi ndi mkate wa ku France. yummy !!
Kuchokera kwa Judy Howle
Mwinanso Mungakonde
Onaninso
Chiwerengero Chachikulu cha Recipe
Kunyumba kwa Chakudya Chakumwera
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 632 |
| Mafuta Onse | 68 g |
| Mafuta okhuta | 10 g |
| Mafuta Osatchulidwa | 26 g |
| Cholesterol | 0 mg |
| Sodium | 1,362 mg |
| Zakudya | 10 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 1 g |