Ndi njira iti yabwino yowonjezera Turkey kuposa ya cranberries? Izi zotchedwa turkey brine ndizofunikira kudya chakudya chamadzulo. Nthenda yochepa ya mcherewu imathandizira kunyamula mkaka mu nyama.
Chimene Mufuna
- 2 makilogalamu / 1.9 malita madzi a kiranberi
- Madzi 1/950 mL madzi
- 1 chikho mchere / 240 mL (makapu 1/2/360 mL Kosher kapena mchere wonyezimira)
- 1/2 chikho / 120 mL madzi apulo
- 1/2 chikho / 120 mL madzi a lalanje
- 12 cloves adyo (yosasamalidwa ndi mopepuka yaphwanyika)
- 4 mapulitsi
- thyme yatsopano
- 4 mapulitsi
- rosemary yatsopano
- 6 mpaka 8
- Bay masamba
Momwe Mungapangire Izo
- Sakanizani zopangira ndikuyika mu mphika waukulu. Onjezani Turkey ku mphika, kuonetsetsa kuti brine ikuphimba Turkey. Ngati ayi, onjezerani madzi kusakaniza. Sungani maola 1 pounds.
- Sungani bwinobwino msuzi wonse kuchokera ku Turkey, mkati ndi kunja, musanaphike. Apo ayi, padzakhala kukoma kwa mchere kwa Turkey.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 41 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 9,436 mg |
| Zakudya | 9 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 1 g |