Mizimu imapangidwa ndi zipatso kapena zitsamba, koma tiyi? Ndizosangalatsa ndi kusintha kwabwino kwa kayendetsedwe ka makina, makamaka popanga ramu wokalamba monga Flor de Caña 4 Chaka. Gawo labwino kwambiri ndilokuti limangotenga pafupifupi ola limodzi lolowetsedwa. Pamene kulowetsedwa kumeneku kusakanizidwa ndi Party ya Mad Hatter ya Tea imakula bwino, makamaka ndi mankhwala a ginger, omwe mungathe kupanga pochitiranso kulowetsedwa kofanana ndi mankhwala osavutawa pogwiritsa ntchito ginger woyera.
Chimene Mufuna
- Mafuta awiri a Flor de Caña Chaka 4 chimaphatikizidwa ndi tiyi ya Summer Summerle (onani m'munsimu momwe mungapezere)
- 3/4 ounce madzi a mandimu
- 1/2 pokha
- Sirasi ya nzimbe
- 1/4 ounce
- mankhwala a ginger
- Kukongoletsa:
- galimoto yamoto
Momwe Mungapangire Izo
- Sakanizani zitsulo zonse palimodzi ndiyeno mukanire mu galasi yamwala .
- Kukongoletsa ndi gudumu laimu.
Kodi Mungapangire Bwanji Flor de Caña?
Onjezerani supuni zinayi za tiyi ya Summer Summerle ku botolo limodzi la lita la Flor de Caña ramu ndipo mulole kuyima kwa ora limodzi, kenako masautso.
Chinsinsi chokomera: Flor de Caña Rum
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 133 |
| Mafuta Onse | 2 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 26 mg |
| Sodium | 19 mg |
| Zakudya | 30 g |
| Matenda a Zakudya | 6 g |
| Mapuloteni | 3 g |