Mukhozanso kugwiritsa ntchito zikhoto za nkhuku zopanda phokoso, zopanda khungu kuti mupange chipatso chokongola cha Indian main dish; ingokonzerani kanthawi pang'ono. Amatchedwa 'Butter Chicken' ngakhale kuti palibe mafuta ambiri mu mbale chifukwa nkhuku ndi yabwino komanso yosangalatsa. Chinsinsi ichi ndichikale kwambiri ku India kuphika.
Mbalewo ndi wofatsa kwambiri. Ngati mumakonda ufa wa curry, mukhoza kuwirikiza kawiri ndalama zomwe zimayikidwa mu mndandanda wa zopangira. Onjezerani chimanga chachiwindi kapena youma ngati mungafune mtundu wambiri ndi kukoma.
Gwiritsani ntchito chophikira ichi pa moto wophika basmati mpunga kuti zilowerere msuzi wabwino. Saladi wobiriwira wobiriwira kapena saladi ya zipatso ndizitsulo zabwino.
Chimene Mufuna
- 2 mapaundi opanda pake, zifuwa za nkhuku zopanda khungu, zidula 1 "zidutswa
- Supuni 2 timadzi timadzi
- Supuni 1 ya mafuta a maolivi
- 2 supuni ya tiyi ya curry ufa
- 1 anyezi, thinly sliced
- 3 cloves adyo, minced
- Supuni 1 yokometsetsa mchenga wa ginger
- Supuni 1 ya mafuta a maolivi
- Supuni 1 batala
- Supuni 1 ufa wophika
- 1/8 supuni ya supuni tsabola woyera
- 1/2 supuni ya supuni mchere
- 2 makapu tomato puree
- Supuni 2 batala
- 1/2 chikho cholemera kwambiri kapena mkaka wotuluka
Momwe Mungapangire Izo
Mu mbale yamkati, ikani nkhuku ndikuwaza madzi a mandimu , mafuta a maolivi, ndi supuni 2 zapiritsi. Lembani kuti muvale nkhuku ndikuyike pambali.
Mu skillet wolemera, kuphika anyezi, adyo, ndi ginger mu supuni imodzi ya mafuta a mafuta ndi supuni ya supuni 1 pamwamba pa kutentha kwapakati mpaka kununkhira, pafupi mphindi 4. Onjezerani supuni 1 ufa wophika, tsabola, mchere, tomato puree, ndi supuni 2 batala ndi kuimirira kwa mphindi zisanu, ndikuyambitsa kawirikawiri.
Onetsetsani nkhuku zowonongeka mu msuzi mu skillet. Bweretsani ku chithupsa, ndiye kuchepetsa kutentha ndi kuzizira kwa pafupi maminiti 11-15 mpaka nkhuku yophikidwa bwino mpaka 165 ° F ngati yayesedwa ndi thermometer ya nyama. Gwiritsani ntchito kirimu wambiri kapena mkaka ndikuyamikiranso nkhuku pa mpunga wophika wophika (basmati, ngati mungathe!).
Ndipo nyengo kuti mulawe . Palibe Chinsinsi chingakhale zinthu zonse kwa anthu onse. Ngati mukufuna zakudya zochepa, kuchepetsa ufa wowonjezera. Ngati mumakonda zokometsetsa, onjezerani ufa wambiri wa curry ndikuganiza za kuwonjezera tsabola za jalapeno kapena tsabola za habanero .