Bacon ndi Mtundu wa Cheeseball ndizovuta kwambiri kuposa zonsezi! Ndipo ilo liri ndi nyama yankhumba mkati mwake, kotero izo ziri zomveka zozizwitsa! Cheeseballyi imangokhala ndi zinthu zochepa chabe! Tchizi, tchizi, cheddar tchizi, kupanikizana, ndi nyama yankhumba zonse zimatengera! Ndimakonda kugwiritsa ntchito mkuyu, koma apricot, mafuta kapena rasipiberi amatha kugwira ntchito bwino. Mukhoza kupeza mkuyu wa mkuyu mu malo osungirako tchizi. Ndikofunika kuti mukhale ndi zokoma kuti muzitha kuyeza tchizi komanso kirime cha nyama yankhumba! Mukhozanso kupanga zokometsera mwa kuwonjezera jalapenos. Khalani osamala ndi kuchotsa nthiti ndi nyemba za tsabola kotero kuti sizing'onoting'ono zakufa, pokhapokha ngati mukuzikonda izo mwanjira imeneyo!
Cheeseballyi ndi yokongola kuwonjezera kwa mwana kapena bridal brunch shower kapena nthawi ya holide brunch kapena phwando! Mukhoza kupanga mofulumira kwambiri komanso ndi zowonjezera zambiri zomwe muli nazo kale m'nyumba mwanu! Nthawi zonse ndimagula paketi sikisi ya zakudya za kirimu ku sitolo yogulitsa katundu ndipo ndimagwiritsa ntchito mwamsanga nthawi ya maholide!
Idzazisunga bwino m'firiji tsiku limodzi kapena. Nyama yankhumba imakonda kwambiri ikawonjezeranso mwatsopano, chifukwa imakhala yowopsa. Musati muunditse tchizi. Tchizi tamadzi sizimasunthira bwino ndipo zimatulutsa zonse zolekanitsa komanso zam'mimba. Ine ndayesera izo, izo sizikuyenda bwino!
Mbalameyi imangowonongeka pamaphwando. Banja lanu, abwenzi, ndi alendo ali otsimikiza kuti azikonda izo!
Chimene Mufuna
- 1 phukusi kirimu tchizi (zofewa)
- 3 mabaibulo (osambitsidwa ndi akanadulidwa finely)
- 1/2 chikho chopangidwa ndi cheddar tchizi
- 1 Kupanikizana nkhuyu (kapena apricoti)
- 5 magawo asanu a nyama yankhumba
- 1/4 chikho chinayambitsa jalapenos (chifukwa cha zokometsera zokometsera!)
Momwe Mungapangire Izo
- Onetsetsani kuti kirimu cha kirimu chachepetsedwa bwino. Ndikuzisiya pa tsambalo kwa mphindi 30.
- Dulani nyembazo ndi kuziwonjezera ndi cheddar tchizi, ndi nkhuyu zopanikizana ku kirimu cha kirimu mu mbale yabwino. Gwiritsani ntchito spatula kuyambitsa ndi kuphatikiza osakaniza. Onetsetsani kuti mkuntho wa nkhuyu umagawidwa mogawidwa mu kirimu. Ngati mukuwonjezera jalapenos, onjezerani tsopano!
- Pangani tchizi mu mpira waukulu pogwiritsa ntchito manja ochepa. Siyani kuti mupumule mu mbale, kapena malo omwe muli mufiriji.
- Chotsani uvuni ku madigiri 400. Phikani nyama yankhumba pa tsamba lozizira pamwamba pa pepala lokopera, mpaka msuzi. Kapena gwiritsani ntchito nyama yankhumba yoyamwa.
- Dulani nyama yankhumba finely. Mulole kuti ziziziritsa pang'ono. Sungani tchizi mpira mu nyama yankhumba yodulidwa. Ikani pa tray yolumikiza ndi kuzungulira ndi osokoneza batala, kapena aliyense wopanga zosankha zanu!
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 98 |
| Mafuta Onse | 8 g |
| Mafuta okhuta | 4 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 22 mg |
| Sodium | 134 mg |
| Zakudya | 4 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 4 g |