Zamasamba "Nkhuku" Adobo Recipe

Zakudya zazamasamba zimadya chakudya cha ku Philippines pogwiritsa ntchito nkhuku zamasamba zotsekemera mu viniga, tsabola, ndi mandimu, ndipo zimaphika chimodzimodzi monga nkhuku adobo ku Philippines. Nkhuku zamasamba zimatchedwa marinated, yokazinga ndi mafuta pang'ono, kenako zimathamanga mu msuzi kuti zikhale ndi chidwi chapadera ku Philippines. Zomera zamasamba zowonjezera zokwanira za Tsatirani Chakudya Chawo Chachilengedwe

Chimene Mufuna

Momwe Mungapangire Izo

  1. Sungani nkhuku yambiri ya nkhuku mu adyo, Braggs, tsabola, ndi viniga kwa mphindi 15.
  2. Kusunga marinade, kusamutsa adyo mu mafuta ophimbidwa kale ndi kusakanizidwa mpaka mwa bulauni, kukhala osamala kuti musawotche.
  3. Yonjezerani nkhuku yowonjezera ya marinade ndi nkhuku.
  4. Simmer Mphindi 10. Kutumikira pa mpunga.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 387
Mafuta Onse 21 g
Mafuta okhuta 5 g
Mafuta Osatchulidwa 9 g
Cholesterol 105 mg
Sodium 343 mg
Zakudya 12 g
Matenda a Zakudya 1 g
Mapuloteni 35 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)