Fudge ndi imodzi mwazipangidwe zosavuta kupanga, ndipo imodzi yomwe imachoka ku khitchini yanu mofulumira. Kwa maonekedwe okongola, ikani chidutswa chilichonse mu kapu ya mapepala.
Chimene Mufuna
- 1/2 chikho shuga
- 1/2 supuni ya supuni ya mandimu
- Chokoleti chokhala ndi piritsi imodzi yokha (chodulidwa mwadothi)
- 1 akhoza / 14 ounces
- mkaka wokometsetsa wokoma
- Praline Topping:
- 1/2 chikho shuga
- 1/2 supuni ya supuni ya mandimu
- 1 chikho
- pecans (halves)
Momwe Mungapangire Izo
1. Lembani poto lalikulu la 8 x 8 masentimita ndi zojambulazo zowonongeka, kuwonjezera pa mbali ziwiri. Lembani mwansanga zojambulazo ndi kuphika kutsitsi.
2. Yambani shuga pansi pa supu yaikulu ndikuwaza madzi a mandimu pamwamba pake. Phikani chisakanizo pa sing'anga kutentha, kuyambitsa nthawi zina, mpaka shuga ikhale mtundu wofiira, 8 mpaka 10 mphindi. Chotsani poto kuchokera kutentha ndikuyikeni pambali kuti muzizizira kwa mphindi 10.
3. Onjezerani chokoleti ndi mkaka wambiri. Bweretsani poto kuti likhale lakumapeto kutentha ndi kuphika, oyambitsa nthawi zonse, mpaka osakaniza ndi shuga ya caramelized itasungunuka ndipo osakaniza ndi ofewa, pafupifupi 15 minutes, musaphimbe. Thirani osakaniza mu poto lokonzeka.
4. Pangani zojambulazo: Lembani pepala lophika ndi zojambulazo ndipo perekani zojambulazo ndi chophika. Gawani shuga wogawanika mu supu yaikulu ndikuwaza madzi a mandimu pamwamba pake.
5. Pikani chisakanizo pa sing'anga kutentha, kuyambitsa nthawi zina, mpaka shuga utasungunuka ndipo imakhala mtundu wozama, pafupifupi maminiti 8. Chotsani poto kuchokera kutentha ndikuyendetsedwe mu pecans.
6. Phulani mapepala pa pepala lokonzekera ndipo mulole ozizira kwathunthu, pafupi mphindi khumi ndi zisanu. Tumizani ma pecans ku bolodi lalikulu ndi kudula mpeni, finely chop. Dyazani mapepala odulidwa pamwamba pa fudge ndikunyengerera mwachikondi kuti amangirire pamwamba. Refrigerate fudge mpaka mwamphamvu, osachepera maola 4 kapena usiku wonse,
7. Kuti mutumikire, gwiritsani ntchito zojambulazo kuti muthe kukweza fudge mu poto ndi kuzifikitsa ku bolodi. Lolani kuti liime kwa mphindi 15 kuti mufewe pang'ono. Pogwiritsa ntchito mpeni waukulu, dulani fudge mu malo awiri ogonera.
Zolembera Zothandizira ndi Malangizo
• Kuti mupambane popanga maswiti, onetsetsani kuti mugwiritsa ntchito supu yapamwamba, yolemera kwambiri. Amachepetsa mwayi wowotcha kapena kuwotcha zitsulo chifukwa cholemera chake chimafalitsa kutentha mofanana.
• M'malo mogwiritsa ntchito phokoso la praline, mukhoza kutsuka fudge ndi mapeyala a kirimba kapena mapepala a butterscotch.
• Ndikofunika kuti fudge ikhale kwa mphindi 15 zitatuluka m'firiji.
Izi zidzakuthandizani kuchepetsa mosavuta, ndikupatseni kudula koyera.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 171 |
| Mafuta Onse | 9 g |
| Mafuta okhuta | 4 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 5 mg |
| Sodium | 19 mg |
| Zakudya | 20 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 2 g |