Kodi Blanch Nettles

Nkhumba zowomba zimakhala zovuta kwambiri kuthana nazo-zimatchulidwa ndi nsomba zokopa chifukwa cha izi: ziphuphuzi sizimangoyamba, zimaluma. Anthu ena ali ndi chidwi chochulukirapo kuti ena, koma amasiya chiphuphu pa khungu la munthu aliyense lomwe amamukhudza.

Mwamwayi, zimakhala zosavuta kuti zizikhala mofulumira ndi madzi otentha, aka blanching.

Kwa Blanch Kudula Nkhonya

1. Bweretsani mphika waukulu wodzaza madzi okwanira 2 koloko ndikuphika osapunika 1 supuni ya mchere. Madzi ayenera kulawa ngati mchere monga nyanja-iwo apereka kukometsera ndikuthandizira kuti phokoso likhale lobiriwira.

1. Pamene madzi akuphika, konzekerani mbale yaikulu ya madzi oundana.
2. Dulani muzitsulo zazikuluzikulu zomwe mukuyenera kulimbana nawo ndikuzikankhira m'madzi otentha. Ngati mwawabweretsa kunyumba m'thumba, onetsetsani mwachindunji kuchokera m'thumba kuti alowe m'madzi kuti musapange magolovesi.
3. Gwiritsani ntchito supuni kapena timapepala tawotchera kuti tinyamule madziwo mwamsanga pakangopita masekondi makumi atatu kapena atatu, kapena tinyamule ku colander. Dunk maukonde mu madzi ayezi ndi kuwasuntha iwo kuzungulira mpaka atachotsedwa. Kuwatsitsimula mwamsanga ndi kwathunthu kuwathandiza kukhalabe wobiriwira mmalo mwa kuviika imvi. Sakanizenso.
4. Gwiritsani ntchito manja anu kuti muchite madzi otsala omwe mumatsalira. (Zambiri zovuta kuti zigwire-mungadzifunse ngati zingatheke mofulumira kwambiri? Inde zitha!) Gwiritsani ntchito ndi manja pang'ono panthawi ndi kubwereza ndi nsalu zotsala, ngati mukufunikira. Ngati mukufuna kukhala ovuta kwambiri, tengani nsalu izi, ziyikeni pamapepala angapo a mapepala kapena thaulo yoyera ya khitchini, ndipo pewani kuti mupange madzi otsala omwe angakhale nawo.

Kutsuka kwa blanching motere kumathandiza kukhala kosavuta kusamalira komanso kosavuta kusunga.

Kuyeretsa Nkhutu Zowola

Tawonani kuti palibe chifukwa choyesera kuyeretsa nsombazo musanayambe kuzisunga (kodi ntchito imeneyo ingakhale bwanji?). Kuthetsa Blanching, makamaka pamene muwatulutsira mumphika mmalo mwa kuwataya mu colander, onetsetsani mafuta ndi dothi mopanda kanthu.

Makamaka a nsomba, pitirizani kuchapa ndi kuthira madzi mpaka madzi atuluke.

Zimene Mungachite ndi Blanched Stinging Nettles

Kamodzi kakekedwa, nsomba zokopa zimatha kusungidwa mu chidebe chowongolera mpweya ndikusunga furiji kwa masiku atatu. Kapena, amawasungire mu chidebe chowongolera mpweya kapena thumba la pulasitiki yowonongeka ndi kuwawombera kwa miyezi isanu ndi umodzi.

Inde, mungathe kuwaphika nthawi yomweyo!

Mukakhala ndi makoka a blanched, ganizirani kukwapula Msuzi Wophimba Nkhono kapena kuwagwiritsa ntchito pamwamba pa pizza (pamwamba ndi tchizi ndi maolivi). Chikondi china ndi nettle pesto (gwiritsani ntchito nsomba ngati malo omwe mumakonda kwambiri pesto ), kuti muponyedwe ndi pasitala kapena kufalitsa masangweji. Onani Zina Zokonda Zokonda Mapulogalamu Otetezedwa apa .