Tilibe mapepala ambiri a mapepala a Chipwitikizi olembedwa, koma mwatsoka, azakhali anga a Rosemary anali ndi chithunzithunzi chophika ndi agogo anga asanamwalire ndikuchita zomwezo. Panthawiyo ndinali mwana wa koleji komanso zojambula zojambulajambula zinali chinachake chomwe sichikanachitika kwa ine basi.
Mapologalamu a Agogo a ku Portugal amafunika kukonzekera pasanapite nthawi, koma kuphika kokha n'kofulumira. Chodabwitsa kwambiri pazimenezo ndi chakuti ngakhale kuti mipira ya codfish ndi yokazinga kwambiri, imakhala kuwala kwa lilime. Izi zikhoza kukhala chifukwa palibe ufa mu kusakaniza (kungokhala kufumbi kochepa chabe kumapita kunja kwa mpira uliwonse). Chilichonse chimagwiridwa pamodzi ndi mbatata yosenda!
Ndimakonda kudya zidutswa izi, koma ngati mukufuna, mukhoza kukhala ndi msuzi woti muzipaka izi. Mukhoza kuyesa msuzi kapena msuzi omwe mumawakonda kwambiri.
Mipira ya nsomba ndi yabwino ndi saladi ngati mbale. Ngakhale zili bwino mwatsopano, n'zotheka kuzizira ndi kuziwotcha mu microwave kapena mu uvuni. Nthawi zonse ndimapanga zowonjezera pa chifukwa chomwecho!
Chimene Mufuna
- 4 makapu a mbatata yosenda (mbatata okha, palibe mkaka wina kapena mafuta), ozizira
- 2 lbs. ya cod filet
- 1/2 chikho chinayambitsanso parsley
- 1/2 chikho cha minced anyezi
- Mazira 2, amamenyedwa mopepuka
- fumbi la ufa kuti ligule mipira
- mafuta okuta kwambiri (Ndimafuna kusakaniza mafuta a maolivi ndi canola, ngakhale agogo aamuna amapempha mafuta a chimanga)
Momwe Mungapangire Izo
- Sungani cod mpaka mutha. Ndimachita izi mwa kuika zidutswa zake mudengu la mpweya mumphika. Pamene yophika, ikani mu mbale yayikulu ndikupaka nyama. Ikani mu firiji kuti muwotche.
- Mukazizira, onjezerani mbatata, parsley, minced anyezi ndi mazira ku mbale ndikusakaniza bwino. Ngati simudzagwedeza mipira nthawi yomweyo, ikani mufiriji mpaka mutakonzeka pamene izi zikuyenda bwino pamene chisakanizo chikuzizira.
- Ndi manja anu, pezani chisakanizocho mu mipira pafupifupi masentimita awiri. Ikani ufa pa mbale. Pewani mpira uliwonse mu ufa.
- Kutentha mafuta (pafupifupi 2 ") mu mphika waukulu. Pamene kutenthetsa (fufuzani ndi chidutswa chaching'onong'ono ndi kuwona ngati sichikukhazikika) ikani mipiringidzo pang'ono. Muyenera kuchita izi mumagulu chifukwa choposa zidzakupangitsani zovuta kuwamasulira.
- Sungani mipira mozungulira ndi supuni kuti muwonetsetse kuti iwo ali bulauni kumbali zonse. Pamene ali a bulauni, onetsetsani ku mafuta ndi supuni yowonongeka.
- Ikani mapiritsi pamapepala kuti muthe.