Nkhumba Zokometsera Zidutswa Zogwiritsa Ntchito Mbalame Zambiri

Chophika cha mkaka wopanda madzi ndi mazira osakaniza ndi mbatata zouma zamasamba, zokhala ndi zobiriwira zamtchire chifukwa chosowa zakudya ndi zakudya zopatsa thanzi , izi zimakhala ndi thanzi labwino, mafuta osapatsa mafuta m'thupi komanso mafuta ochepa a American mbale yambali. Ngati mumakonda mbatata ya scalloped, kansalu kakang'ono kameneka ndi kasupe wobiriwira kamakhala ngati msuzi wa yisiti sichidzakhumudwitsa.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Kutentha kotentha kwa madigiri 450.
  2. Dulani mafuta ophikira pa casserole ndikuyala mbatata zophika mu mbale.
  3. Mu supu ya sing'anga, sungani ufa pamodzi ndi margarine wathanzi pa moto wochepa mpaka margarini atasungunuka ndi kuphatikizapo ufa.
  4. Onjezerani madzi otentha, msuzi wa soya, adyo ndi anyezi ndi ufa wonyezimira, mofulumiza mofulumira kwa mphindi pang'ono, mpaka msuzi wakula.
  5. Whisk mu mafuta ndi zakudya yisiti , oyambitsa mpaka yosalala, ndiye akuyambitsa mu chilies.
  1. Thirani msuzi pa mbatata ndipo modekha musonkhezere kuphatikiza ndi kuvala mbatata bwino.
  2. Fukuta ndi mchere wochuluka wa mchere ndi tsabola, ndi paprika, ngati mukufuna.
  3. Phimbani ndi zojambulazo kapena zophimba ndi kuphika kwa mphindi 30, kenako chotsani chophimba kapena chivindikiro ndikuphika chophimba kwa mphindi makumi atatu, mpaka mbatata yapamwamba ndi ya golide.
  4. Aperekenso ndi mchere wambiri, tsabola ndi paprika musanayambe kutumikira, ngati mukufuna.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 709
Mafuta Onse 31 g
Mafuta okhuta 4 g
Mafuta Osatchulidwa 16 g
Cholesterol 0 mg
Sodium 1,164 mg
Zakudya 99 g
Matenda a Zakudya 12 g
Mapuloteni 13 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)