Msuzi wa masamba a zamasamba "amakoka mapira a pizza a Mediterranean odyetserako nyama ndi pesto, mozzarella tchizi ndi artichokes. Zedi, mungathe kupanga pizza wamba, koma chophimba cha pizza ndi soseji ndizojambula bwino kwambiri!
Chinsinsi ndi chithunzi chovomerezeka ndi Foodlife Foods.
Onaninso:
Chimene Mufuna
- Maswiti 12 a zowonjezera zamasamba (Yesani njira zamtundu wanzeru za ku Italy)
- 1 tbsp mafuta a maolivi
- Pacha pizza 11-inch (yochepa, isanafike)
- 3/4 chikho phwetekere msuzi
- 1 oz ozitha magetsi a atitchoku (osakanizidwa ndi odulidwa)
- 1 chikho vegan mozzarella tchizizidindo (grated)
- 1/4 chikho
- nthendayi (yokonzeka)
Momwe Mungapangire Izo
- Kutentha kotentha kwa madigiri 450.
- Mu skillet, kutentha mafuta pa sing'anga kutentha. Yonjezerani msuzi wa zamasamba; kuphika 6-8 mphindi kapena mpaka browned. Dulani muzungulira 1/2-inch.
- Dinani pizza kuyika pa pepala lophika ndi kufalitsa ndi phwetekere msuzi, kusiya mzere wokwana 1 inchi. Sakanizani soseji ndi artichokes pamwamba, ndikuwaza ndi tchizi za mkaka.
- Dinani pizza kwa mphindi 12-14 kapena mpaka tchizi usungunuke ndi golidi.
- Chotsani ku uvuni, dontho ndi pesto; kuphika 2 mphindi zina.
Onaninso:
- Maluwa apamwamba odyera maluwa
- Maganizo ambiri okhudzana ndi chakudya chamadzulo
- Maphikidwe ambiri a vegan